Rimm EB - Search Results

1

Genome-wide association analysis identifies TYW3/CRYZ and NDST4 loci associated with circulating resistin levels.

Qi Q, Menzaghi C, Smith S, Liang L, de Rekeneire N, Garcia ME, Lohman KK, Miljkovic I, Strotmeyer ES, Cummings SR, Kanaya AM, Tylavsky FA, Satterfield S, Ding J, Rimm EB, Trischitta V, Hu FB, Liu Y, Qi L. Qi Q, et al. Among authors: rimm eb. Hum Mol Genet. 2012 Nov 1;21(21):4774-80. doi: 10.1093/hmg/dds300. Epub 2012 Jul 26. Hum Mol Genet. 2012. PMID: 22843503 Free PMC article.

2

Dietary fat intake and the risk of coronary heart disease in women.

Hu FB, Stampfer MJ, Manson JE, Rimm E, Colditz GA, Rosner BA, Hennekens CH, Willett WC. Hu FB, et al. N Engl J Med. 1997 Nov 20;337(21):1491-9. doi: 10.1056/NEJM199711203372102. N Engl J Med. 1997. PMID: 9366580 Free article.

3

Folate and vitamin B6 from diet and supplements in relation to risk of coronary heart disease among women.

Rimm EB, Willett WC, Hu FB, Sampson L, Colditz GA, Manson JE, Hennekens C, Stampfer MJ. Rimm EB, et al. JAMA. 1998 Feb 4;279(5):359-64. doi: 10.1001/jama.279.5.359. JAMA. 1998. PMID: 9459468

4

Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study.

Hu FB, Stampfer MJ, Manson JE, Rimm EB, Colditz GA, Rosner BA, Speizer FE, Hennekens CH, Willett WC. Hu FB, et al. Among authors: rimm eb. BMJ. 1998 Nov 14;317(7169):1341-5. doi: 10.1136/bmj.317.7169.1341. BMJ. 1998. PMID: 9812929 Free PMC article.

5

Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire.

Hu FB, Rimm E, Smith-Warner SA, Feskanich D, Stampfer MJ, Ascherio A, Sampson L, Willett WC. Hu FB, et al. Am J Clin Nutr. 1999 Feb;69(2):243-9. doi: 10.1093/ajcn/69.2.243. Am J Clin Nutr. 1999. PMID: 9989687

6

Dietary fat and coronary heart disease: a comparison of approaches for adjusting for total energy intake and modeling repeated dietary measurements.

Hu FB, Stampfer MJ, Rimm E, Ascherio A, Rosner BA, Spiegelman D, Willett WC. Hu FB, et al. Am J Epidemiol. 1999 Mar 15;149(6):531-40. doi: 10.1093/oxfordjournals.aje.a009849. Am J Epidemiol. 1999. PMID: 10084242

7

A prospective study of egg consumption and risk of cardiovascular disease in men and women.

Hu FB, Stampfer MJ, Rimm EB, Manson JE, Ascherio A, Colditz GA, Rosner BA, Spiegelman D, Speizer FE, Sacks FM, Hennekens CH, Willett WC. Hu FB, et al. Among authors: rimm eb. JAMA. 1999 Apr 21;281(15):1387-94. doi: 10.1001/jama.281.15.1387. JAMA. 1999. PMID: 10217054

8

Dietary intake of alpha-linolenic acid and risk of fatal ischemic heart disease among women.

Hu FB, Stampfer MJ, Manson JE, Rimm EB, Wolk A, Colditz GA, Hennekens CH, Willett WC. Hu FB, et al. Among authors: rimm eb. Am J Clin Nutr. 1999 May;69(5):890-7. doi: 10.1093/ajcn/69.5.890. Am J Clin Nutr. 1999. PMID: 10232627 Clinical Trial.

9

Dietary protein and risk of ischemic heart disease in women.

Hu FB, Stampfer MJ, Manson JE, Rimm E, Colditz GA, Speizer FE, Hennekens CH, Willett WC. Hu FB, et al. Am J Clin Nutr. 1999 Aug;70(2):221-7. doi: 10.1093/ajcn.70.2.221. Am J Clin Nutr. 1999. PMID: 10426698

10

Whole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study.

Liu S, Stampfer MJ, Hu FB, Giovannucci E, Rimm E, Manson JE, Hennekens CH, Willett WC. Liu S, et al. Am J Clin Nutr. 1999 Sep;70(3):412-9. doi: 10.1093/ajcn/70.3.412. Am J Clin Nutr. 1999. PMID: 10479204

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