Guo R - Search Results

1

Pesticide residues in market foods in Shaanxi Province of China in 2010.

Wang S, Wang Z, Zhang Y, Wang J, Guo R. Wang S, et al. Among authors: guo r. Food Chem. 2013 Jun 1;138(2-3):2016-25. doi: 10.1016/j.foodchem.2012.11.116. Epub 2012 Dec 5. Food Chem. 2013. PMID: 23411338

2

[Analysis of pesticides residues in food samples in Shaanxi Province during 2013-2015].

Tian L, Wang W, Hu J, Wang M, Chen S, Guo R. Tian L, et al. Among authors: guo r. Wei Sheng Yan Jiu. 2018 Mar;47(2):250-295. Wei Sheng Yan Jiu. 2018. PMID: 29903278 Chinese.

3

[Investigation of pesticides residues in vegetables in the central Shaanxi area, 2012-2018].

Tian L, Wang W, Hu J, Guo R, Liang X. Tian L, et al. Among authors: guo r. Wei Sheng Yan Jiu. 2019 Nov;48(6):953-956. Wei Sheng Yan Jiu. 2019. PMID: 31875821 Chinese.

4

[Contamination status and risk assessment of lead in the foods and drinking water in Shaanxi Province].

Cheng G, Li J, Wang C, Guo R, Tian L, Hu J. Cheng G, et al. Among authors: guo r. Wei Sheng Yan Jiu. 2016 Nov;45(6):988-992. Wei Sheng Yan Jiu. 2016. PMID: 29903086 Chinese.

5

[Assessment on exposure of dietary aluminium among residents in Shaanxi Province during 2013-2015].

Nie X, Wang M, Liu Y, Guo R, Yuan W, Li T. Nie X, et al. Among authors: guo r. Wei Sheng Yan Jiu. 2018 Mar;47(2):307-311. Wei Sheng Yan Jiu. 2018. PMID: 29903289 Chinese.

6

[Analysis on contamination of zearalenone and dietary exposure assessment in food samples of Shaanxi Province in 2013-2016].

Hu J, Wang C, Tian L, Wang M, Guo R, Qiao H. Hu J, et al. Among authors: guo r. Wei Sheng Yan Jiu. 2017 Jul;46(4):585-627. Wei Sheng Yan Jiu. 2017. PMID: 29903180 Chinese.

7

[Investigation on the level of dioxin-like compounds in different animal-derived foods from Shaanxi Province].

Liu C, Guo R, Wang W, Liang X, Lin Y, Yue S, Lu D. Liu C, et al. Among authors: guo r. Wei Sheng Yan Jiu. 2018 Nov;47(6):924-928. Wei Sheng Yan Jiu. 2018. PMID: 30593321 Chinese.

8

[Human health risks derived from dietary exposure to arsenic in Shaanxi Province in 2013-2015].

Wang C, Hu J, Cheng G, Tian L, Guo R, Li T. Wang C, et al. Among authors: guo r. Wei Sheng Yan Jiu. 2017 Jan;46(1):132-135. Wei Sheng Yan Jiu. 2017. PMID: 29903166 Chinese.

9

[Contamination and dietary exposure assessment of fatty acid esters of chloropropanediols in vegetable oil and fat-rich food in Shaanxi Province].

Guo R, Wang W, Li M, Cheng G, Liu C, Tian L, Wang C, Liang X. Guo R, et al. Wei Sheng Yan Jiu. 2019 May;48(3):493-503. Wei Sheng Yan Jiu. 2019. PMID: 31133141 Chinese.

10

[Dietary exposure and health risk assessment of heavy metal in grains of Shaanxi Province].

Wang C, Guo R, Cheng G, Nie X, Liu Y. Wang C, et al. Among authors: guo r. Wei Sheng Yan Jiu. 2016 Jan;45(1):35-8, 44. Wei Sheng Yan Jiu. 2016. PMID: 26987193 Chinese.

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