Stangl GI - Search Results

1

Maternal vitamin D deficiency causes smaller muscle fibers and altered transcript levels of genes involved in protein degradation, myogenesis, and cytoskeleton organization in the newborn rat.

Max D, Brandsch C, Schumann S, Kühne H, Frommhagen M, Schutkowski A, Hirche F, Staege MS, Stangl GI. Max D, et al. Among authors: stangl gi. Mol Nutr Food Res. 2014 Feb;58(2):343-52. doi: 10.1002/mnfr.201300360. Epub 2013 Aug 21. Mol Nutr Food Res. 2014. PMID: 23963738

2

Vitamin B-12 deficiency and hyperhomocysteinemia are partly ameliorated by cobalt and nickel supplementation in pigs.

Stangl GI, Roth-Maier DA, Kirchgessner M. Stangl GI, et al. J Nutr. 2000 Dec;130(12):3038-44. doi: 10.1093/jn/130.12.3038. J Nutr. 2000. PMID: 11110865

3

Molasses increases HDL cholesterol in rats research note.

Schlegelmilch U, Brandsch C, Stangl GI, Eder K. Schlegelmilch U, et al. Among authors: stangl gi. Int J Vitam Nutr Res. 2005 May;75(3):211-7. doi: 10.1024/0300-9831.75.3.211. Int J Vitam Nutr Res. 2005. PMID: 16028637 Free article.

4

Methionine-induced elevation of plasma homocysteine concentration is associated with an increase of plasma cholesterol in adult rats.

Hirche F, Schroder A, Knoth B, Stangl GI, Eder K. Hirche F, et al. Among authors: stangl gi. Ann Nutr Metab. 2006;50(2):139-46. doi: 10.1159/000090635. Epub 2006 Jan 3. Ann Nutr Metab. 2006. PMID: 16391469

5

Effect of dietary methionine on plasma and liver cholesterol concentrations in rats and expression of hepatic genes involved in cholesterol metabolism.

Hirche F, Schröder A, Knoth B, Stangl GI, Eder K. Hirche F, et al. Among authors: stangl gi. Br J Nutr. 2006 May;95(5):879-88. doi: 10.1079/bjn20061729. Br J Nutr. 2006. PMID: 16611377

6

Isoflavone-poor soy protein alters the lipid metabolism of rats by SREBP-mediated down-regulation of hepatic genes.

Shukla A, Brandsch C, Bettzieche A, Hirche F, Stangl GI, Eder K. Shukla A, et al. Among authors: stangl gi. J Nutr Biochem. 2007 May;18(5):313-21. doi: 10.1016/j.jnutbio.2006.05.007. Epub 2006 Sep 7. J Nutr Biochem. 2007. PMID: 16962760

7

Effect of proteins from beef, pork, and turkey meat on plasma and liver lipids of rats compared with casein and soy protein.

Brandsch C, Shukla A, Hirche F, Stangl GI, Eder K. Brandsch C, et al. Among authors: stangl gi. Nutrition. 2006 Nov-Dec;22(11-12):1162-70. doi: 10.1016/j.nut.2006.06.009. Epub 2006 Sep 15. Nutrition. 2006. PMID: 16979322

8

Dietary fish protein alters blood lipid concentrations and hepatic genes involved in cholesterol homeostasis in the rat model.

Shukla A, Bettzieche A, Hirche F, Brandsch C, Stangl GI, Eder K. Shukla A, et al. Among authors: stangl gi. Br J Nutr. 2006 Oct;96(4):674-82. Br J Nutr. 2006. PMID: 17010226

9

PPARalpha agonists up-regulate organic cation transporters in rat liver cells.

Luci S, Geissler S, König B, Koch A, Stangl GI, Hirche F, Eder K. Luci S, et al. Among authors: stangl gi. Biochem Biophys Res Commun. 2006 Nov 24;350(3):704-8. doi: 10.1016/j.bbrc.2006.09.099. Epub 2006 Sep 27. Biochem Biophys Res Commun. 2006. PMID: 17011512

10

Homocysteine thiolactone-induced hyperhomocysteinemia does not alter concentrations of cholesterol and SREBP-2 target gene mRNAS in rats.

Stangl GI, Weisse K, Dinger C, Hirche F, Brandsch C, Eder K. Stangl GI, et al. Exp Biol Med (Maywood). 2007 Jan;232(1):81-7. Exp Biol Med (Maywood). 2007. PMID: 17202588

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