Mulè G - Search Results

1

Transcriptional regulation of enniatins production by Fusarium avenaceum.

Fanelli F, Ferracane R, Ritieni A, Logrieco AF, Mulè G. Fanelli F, et al. Among authors: mule g. J Appl Microbiol. 2014 Feb;116(2):390-9. doi: 10.1111/jam.12371. Epub 2013 Nov 8. J Appl Microbiol. 2014. PMID: 24138702

2

Production of type A trichothecenes and enniatin B by Fusarium sambucinum Fuckel sensu lato.

Altomare C, Logrieco A, Bottalico A, Mulé G, Moretti A, Evidente A. Altomare C, et al. Among authors: mule g. Mycopathologia. 1995;129(3):177-81. doi: 10.1007/BF01103344. Mycopathologia. 1995. PMID: 7566055

3

Clustering of trichothecene-producing Fusarium strains determined from 28S ribosomal DNA sequences.

Mulè G, Logrieco A, Stea G, Bottalico A. Mulè G, et al. Appl Environ Microbiol. 1997 May;63(5):1843-6. doi: 10.1128/aem.63.5.1843-1846.1997. Appl Environ Microbiol. 1997. PMID: 9143116 Free PMC article.

4

Specific detection of the toxigenic species Fusarium proliferatum and F. oxysporum from asparagus plants using primers based on calmodulin gene sequences.

Mulè G, Susca A, Stea G, Moretti A. Mulè G, et al. FEMS Microbiol Lett. 2004 Jan 30;230(2):235-40. doi: 10.1016/S0378-1097(03)00926-1. FEMS Microbiol Lett. 2004. PMID: 14757245

5

Species diversity of and toxin production by Gibberella fujikuroi species complex strains isolated from native prairie grasses in Kansas.

Leslie JF, Zeller KA, Logrieco A, Mulè G, Moretti A, Ritieni A. Leslie JF, et al. Among authors: mule g. Appl Environ Microbiol. 2004 Apr;70(4):2254-62. doi: 10.1128/AEM.70.4.2254-2262.2004. Appl Environ Microbiol. 2004. PMID: 15066820 Free PMC article.

6

Advances in molecular diagnosis of toxigenic Fusarium species: a review.

Mulè G, González-Jaén MT, Hornok L, Nicholson P, Waalwijk C. Mulè G, et al. Food Addit Contam. 2005 Apr;22(4):316-23. doi: 10.1080/02652030500058296. Food Addit Contam. 2005. PMID: 16019801 Review.

7

Ochratoxin A production and amplified fragment length polymorphism analysis of Aspergillus carbonarius, Aspergillus tubingensis, and Aspergillus niger strains isolated from grapes in Italy.

Perrone G, Mulè G, Susca A, Battilani P, Pietri A, Logrieco A. Perrone G, et al. Among authors: mule g. Appl Environ Microbiol. 2006 Jan;72(1):680-5. doi: 10.1128/AEM.72.1.680-685.2006. Appl Environ Microbiol. 2006. PMID: 16391107 Free PMC article.

8

Multiplex PCR assay for the identification of nivalenol, 3- and 15-acetyl-deoxynivalenol chemotypes in Fusarium.

Quarta A, Mita G, Haidukowski M, Logrieco A, Mulè G, Visconti A. Quarta A, et al. Among authors: mule g. FEMS Microbiol Lett. 2006 Jun;259(1):7-13. doi: 10.1111/j.1574-6968.2006.00235.x. FEMS Microbiol Lett. 2006. PMID: 16684095

9

Development of a quantitative real-time PCR assay for the detection of Aspergillus carbonarius in grapes.

Mulè G, Susca A, Logrieco A, Stea G, Visconti A. Mulè G, et al. Int J Food Microbiol. 2006 Sep 1;111 Suppl 1:S28-34. doi: 10.1016/j.ijfoodmicro.2006.03.010. Epub 2006 May 12. Int J Food Microbiol. 2006. PMID: 16697479

10

Further data on the production of beauvericin, enniatins and fusaproliferin and toxicity to Artemia salina by Fusarium species of Gibberella fujikuroi species complex.

Moretti A, Mulè G, Ritieni A, Logrieco A. Moretti A, et al. Among authors: mule g. Int J Food Microbiol. 2007 Sep 15;118(2):158-63. doi: 10.1016/j.ijfoodmicro.2007.07.004. Epub 2007 Jul 13. Int J Food Microbiol. 2007. PMID: 17706820

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