Ready-to-eat cereals improve nutrient, milk and fruit intake at breakfast in European adolescents.
Michels N, De Henauw S, Beghin L, Cuenca-García M, Gonzalez-Gross M, Hallstrom L, Kafatos A, Kersting M, Manios Y, Marcos A, Molnar D, Roccaldo R, Santaliestra-Pasías AM, Sjostrom M, Reye B, Thielecke F, Widhalm K, Claessens M.
Michels N, et al. Among authors: kafatos a.
Eur J Nutr. 2016 Mar;55(2):771-779. doi: 10.1007/s00394-015-0898-x. Epub 2015 Apr 19.
Eur J Nutr. 2016.
PMID: 25893716
Free PMC article.