Thiel A - Search Results

1

Black pepper constituent piperine: genotoxicity studies in vitro and in vivo.

Thiel A, Buskens C, Woehrle T, Etheve S, Schoenmakers A, Fehr M, Beilstein P. Thiel A, et al. Food Chem Toxicol. 2014 Apr;66:350-7. doi: 10.1016/j.fct.2014.01.056. Epub 2014 Feb 10. Food Chem Toxicol. 2014. PMID: 24525095

2

3-NOP: Mutagenicity and genotoxicity assessment.

Thiel A, Schoenmakers ACM, Verbaan IAJ, Chenal E, Etheve S, Beilstein P. Thiel A, et al. Food Chem Toxicol. 2019 Jan;123:566-573. doi: 10.1016/j.fct.2018.11.010. Epub 2018 Nov 5. Food Chem Toxicol. 2019. PMID: 30408540 Free article.

3

Using in vitro/in silico data for consumer safety assessment of feed flavoring additives--A feasibility study using piperine.

Thiel A, Etheve S, Fabian E, Leeman WR, Plautz JR. Thiel A, et al. Regul Toxicol Pharmacol. 2015 Oct;73(1):73-84. doi: 10.1016/j.yrtph.2015.06.006. Epub 2015 Jun 21. Regul Toxicol Pharmacol. 2015. PMID: 26107290 Free article.

4

3-NOP: ADME studies in rats and ruminating animals.

Thiel A, Rümbeli R, Mair P, Yeman H, Beilstein P. Thiel A, et al. Food Chem Toxicol. 2019 Mar;125:528-539. doi: 10.1016/j.fct.2019.02.002. Epub 2019 Feb 2. Food Chem Toxicol. 2019. PMID: 30721738 Free article.

5

Slight hypercalcemia is not associated with positive responses in the Comet Assay in male rat liver.

Thiel A, Hamel A, Schaefer K, Cardoso R, Beilstein P. Thiel A, et al. Mutat Res Genet Toxicol Environ Mutagen. 2017 Aug;820:26-30. doi: 10.1016/j.mrgentox.2017.05.010. Epub 2017 May 25. Mutat Res Genet Toxicol Environ Mutagen. 2017. PMID: 28676263 Free article.

6

Exploring the Potential of ToxCast Data in Supporting Read-Across for Evaluation of Food Chemical Safety.

Firman JW, Punt A, Cronin MTD, Boobis AR, Wilks MF, Hepburn PA, Thiel A, Fussell KC. Firman JW, et al. Among authors: thiel a. Chem Res Toxicol. 2021 Feb 15;34(2):300-312. doi: 10.1021/acs.chemrestox.0c00240. Epub 2020 Nov 30. Chem Res Toxicol. 2021. PMID: 33253545 Free article.

7

The use of adverse outcome pathways in the safety evaluation of food additives.

Vinken M, Kramer N, Allen TEH, Hoffmans Y, Thatcher N, Levorato S, Traussnig H, Schulte S, Boobis A, Thiel A, Rietjens IMCM. Vinken M, et al. Among authors: thiel a. Arch Toxicol. 2020 Mar;94(3):959-966. doi: 10.1007/s00204-020-02670-0. Epub 2020 Feb 17. Arch Toxicol. 2020. PMID: 32065296

8

Calcium lignosulphonate: re-evaluation of relevant endpoints to re-confirm validity and NOAEL of a 90-day feeding study in rats.

Thiel A, Braun W, Cary MG, Engelhardt JA, Goodman DG, Hall WC, Romeike A, Ward JM. Thiel A, et al. Regul Toxicol Pharmacol. 2013 Aug;66(3):286-99. doi: 10.1016/j.yrtph.2013.04.007. Epub 2013 May 7. Regul Toxicol Pharmacol. 2013. PMID: 23665266

9

Characterizing the coverage of critical effects relevant in the safety evaluation of food additives by AOPs.

Kramer NI, Hoffmans Y, Wu S, Thiel A, Thatcher N, Allen TEH, Levorato S, Traussnig H, Schulte S, Boobis A, Rietjens IMCM, Vinken M. Kramer NI, et al. Among authors: thiel a. Arch Toxicol. 2019 Aug;93(8):2115-2125. doi: 10.1007/s00204-019-02501-x. Epub 2019 Jun 29. Arch Toxicol. 2019. PMID: 31256212 Free article.

10

Potential of ToxCast Data in the Safety Assessment of Food Chemicals.

Punt A, Firman J, Boobis A, Cronin M, Gosling JP, Wilks MF, Hepburn PA, Thiel A, Fussell KC. Punt A, et al. Among authors: thiel a. Toxicol Sci. 2020 Apr 1;174(2):326-340. doi: 10.1093/toxsci/kfaa008. Toxicol Sci. 2020. PMID: 32040188 Free PMC article.

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