Wu SH - Search Results

1

Cruciferous vegetable intake is inversely correlated with circulating levels of proinflammatory markers in women.

Jiang Y, Wu SH, Shu XO, Xiang YB, Ji BT, Milne GL, Cai Q, Zhang X, Gao YT, Zheng W, Yang G. Jiang Y, et al. Among authors: wu sh. J Acad Nutr Diet. 2014 May;114(5):700-8.e2. doi: 10.1016/j.jand.2013.12.019. Epub 2014 Mar 13. J Acad Nutr Diet. 2014. PMID: 24630682 Free PMC article.

2

Soy food intake and circulating levels of inflammatory markers in Chinese women.

Wu SH, Shu XO, Chow WH, Xiang YB, Zhang X, Li HL, Cai Q, Ji BT, Cai H, Rothman N, Gao YT, Zheng W, Yang G. Wu SH, et al. J Acad Nutr Diet. 2012 Jul;112(7):996-1004, 1004.e1-4. doi: 10.1016/j.jand.2012.04.001. J Acad Nutr Diet. 2012. PMID: 22889631 Free PMC article.

3

Soy food intake and risk of lung cancer: evidence from the Shanghai Women's Health Study and a meta-analysis.

Yang G, Shu XO, Chow WH, Zhang X, Li HL, Ji BT, Cai H, Wu S, Gao YT, Zheng W. Yang G, et al. Am J Epidemiol. 2012 Nov 15;176(10):846-55. doi: 10.1093/aje/kws168. Epub 2012 Oct 24. Am J Epidemiol. 2012. PMID: 23097255 Free PMC article.

4

Adiposity and fat distribution in relation to inflammation and oxidative stress in a relatively lean population of Chinese women.

Wu SH, Shu XO, Chow WH, Xiang YB, Zhang X, Cai Q, Li HL, Milne G, Wen W, Ji BT, Rothman N, Gao YT, Zheng W, Yang G. Wu SH, et al. Dis Markers. 2013;34(4):279-93. doi: 10.3233/DMA-130969. Dis Markers. 2013. PMID: 23396296 Free PMC article.

5

Nonexercise physical activity and inflammatory and oxidative stress markers in women.

Wu SH, Shu XO, Chow WH, Xiang YB, Zhang X, Li HL, Cai Q, Milne G, Ji BT, Cai H, Rothman N, Gao YT, Zheng W, Yang G. Wu SH, et al. J Womens Health (Larchmt). 2014 Feb;23(2):159-67. doi: 10.1089/jwh.2013.4456. Epub 2013 Oct 29. J Womens Health (Larchmt). 2014. PMID: 24168102 Free PMC article.

6

Increased pSmad2 expression and cytoplasmic predominant presence of TGF-βRII in breast cancer tissue are associated with poor prognosis: results from the Shanghai Breast Cancer Study.

Qiu Q, Su Y, Zheng Y, Cai H, Wu S, Lu W, Zheng W, Shu XO, Cai Q. Qiu Q, et al. Breast Cancer Res Treat. 2015 Jan;149(2):467-77. doi: 10.1007/s10549-014-3251-9. Epub 2014 Dec 27. Breast Cancer Res Treat. 2015. PMID: 25542272 Free PMC article.

7

Uric acid correlates to oxidation and inflammation in opposite directions in women.

Wu SH, Shu XO, Milne G, Xiang YB, Zhang X, Cai Q, Fazio S, Linton MF, Chen H, Purdue M, Rothman N, Gao YT, Zheng W, Yang G. Wu SH, et al. Biomarkers. 2015;20(4):225-31. doi: 10.3109/1354750X.2015.1068852. Biomarkers. 2015. PMID: 26301880 Free PMC article.

8

Food Environment Index is Inversely Associated with Gastric Cancer Incidence in the United States.

Wu S, Liu Y, Thompson M, Hege A. Wu S, et al. Nutr Cancer. 2023;75(4):1123-1131. doi: 10.1080/01635581.2023.2178908. Epub 2023 Feb 21. Nutr Cancer. 2023. PMID: 37139870

9

Soy food consumption and lung cancer risk: a meta-analysis using a common measure across studies.

Wu SH, Liu Z. Wu SH, et al. Nutr Cancer. 2013;65(5):625-32. doi: 10.1080/01635581.2013.795983. Nutr Cancer. 2013. PMID: 23859029 Free PMC article.

10

Quantitative Approach for Determining Reproductive Life-History Strategies of Parasitic Plants: A Case Study in Balanophora.

Padgett T, Su HJ, Wu SH, Huang LY, Lin Y. Padgett T, et al. Among authors: wu sh. Ecol Evol. 2025 Jan 11;15(1):e70746. doi: 10.1002/ece3.70746. eCollection 2025 Jan. Ecol Evol. 2025. PMID: 39803206 Free PMC article.

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