Larrosa M - Search Results

1

A rosemary extract rich in carnosic acid selectively modulates caecum microbiota and inhibits β-glucosidase activity, altering fiber and short chain fatty acids fecal excretion in lean and obese female rats.

Romo-Vaquero M, Selma MV, Larrosa M, Obiol M, García-Villalba R, González-Barrio R, Issaly N, Flanagan J, Roller M, Tomás-Barberán FA, García-Conesa MT. Romo-Vaquero M, et al. Among authors: larrosa m. PLoS One. 2014 Apr 14;9(4):e94687. doi: 10.1371/journal.pone.0094687. eCollection 2014. PLoS One. 2014. PMID: 24733124 Free PMC article.

2

Grape polyphenol resveratrol and the related molecule 4-hydroxystilbene induce growth inhibition, apoptosis, S-phase arrest, and upregulation of cyclins A, E, and B1 in human SK-Mel-28 melanoma cells.

Larrosa M, Tomás-Barberán FA, Espín JC. Larrosa M, et al. J Agric Food Chem. 2003 Jul 30;51(16):4576-84. doi: 10.1021/jf030073c. J Agric Food Chem. 2003. PMID: 14705880

3

The grape and wine polyphenol piceatannol is a potent inducer of apoptosis in human SK-Mel-28 melanoma cells.

Larrosa M, Tomás-Barberán FA, Espín JC. Larrosa M, et al. Eur J Nutr. 2004 Oct;43(5):275-84. doi: 10.1007/s00394-004-0471-5. Epub 2004 Jan 12. Eur J Nutr. 2004. PMID: 15309446

4

The dietary hydrolysable tannin punicalagin releases ellagic acid that induces apoptosis in human colon adenocarcinoma Caco-2 cells by using the mitochondrial pathway.

Larrosa M, Tomás-Barberán FA, Espín JC. Larrosa M, et al. J Nutr Biochem. 2006 Sep;17(9):611-25. doi: 10.1016/j.jnutbio.2005.09.004. Epub 2005 Oct 11. J Nutr Biochem. 2006. PMID: 16426830

5

Urolithins, ellagic acid-derived metabolites produced by human colonic microflora, exhibit estrogenic and antiestrogenic activities.

Larrosa M, González-Sarrías A, García-Conesa MT, Tomás-Barberán FA, Espín JC. Larrosa M, et al. J Agric Food Chem. 2006 Mar 8;54(5):1611-20. doi: 10.1021/jf0527403. J Agric Food Chem. 2006. PMID: 16506809

6

Up-regulation of tumor suppressor carcinoembryonic antigen-related cell adhesion molecule 1 in human colon cancer Caco-2 cells following repetitive exposure to dietary levels of a polyphenol-rich chokeberry juice.

Bermúdez-Soto MJ, Larrosa M, Garcia-Cantalejo JM, Espín JC, Tomás-Barberan FA, García-Conesa MT. Bermúdez-Soto MJ, et al. Among authors: larrosa m. J Nutr Biochem. 2007 Apr;18(4):259-71. doi: 10.1016/j.jnutbio.2006.05.003. Epub 2006 Jul 24. J Nutr Biochem. 2007. PMID: 16860979

7

Transcriptional changes in human Caco-2 colon cancer cells following exposure to a recurrent non-toxic dose of polyphenol-rich chokeberry juice.

Bermúdez-Soto MJ, Larrosa M, García-Cantalejo J, Espín JC, Tomás-Barberan FA, García-Conesa MT. Bermúdez-Soto MJ, et al. Among authors: larrosa m. Genes Nutr. 2007 Oct;2(1):111-3. doi: 10.1007/s12263-007-0026-5. Genes Nutr. 2007. PMID: 18850155 Free PMC article.

8

NF-kappaB-dependent anti-inflammatory activity of urolithins, gut microbiota ellagic acid-derived metabolites, in human colonic fibroblasts.

González-Sarrías A, Larrosa M, Tomás-Barberán FA, Dolara P, Espín JC. González-Sarrías A, et al. Among authors: larrosa m. Br J Nutr. 2010 Aug;104(4):503-12. doi: 10.1017/S0007114510000826. Epub 2010 Mar 26. Br J Nutr. 2010. PMID: 20338073

9

Concentration and solubility of flavanones in orange beverages affect their bioavailability in humans.

Vallejo F, Larrosa M, Escudero E, Zafrilla MP, Cerdá B, Boza J, García-Conesa MT, Espín JC, Tomás-Barberán FA. Vallejo F, et al. Among authors: larrosa m. J Agric Food Chem. 2010 May 26;58(10):6516-24. doi: 10.1021/jf100752j. J Agric Food Chem. 2010. PMID: 20441150

10

Ellagitannins, ellagic acid and vascular health.

Larrosa M, García-Conesa MT, Espín JC, Tomás-Barberán FA. Larrosa M, et al. Mol Aspects Med. 2010 Dec;31(6):513-39. doi: 10.1016/j.mam.2010.09.005. Epub 2010 Sep 15. Mol Aspects Med. 2010. PMID: 20837052

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