Fromentin G - Search Results

1

Food intake and energy expenditure are increased in high-fat-sensitive but not in high-carbohydrate-sensitive obesity-prone rats.

Azzout-Marniche D, Chaumontet C, Nadkarni NA, Piedcoq J, Fromentin G, Tomé D, Even PC. Azzout-Marniche D, et al. Among authors: fromentin g. Am J Physiol Regul Integr Comp Physiol. 2014 Aug 1;307(3):R299-309. doi: 10.1152/ajpregu.00065.2014. Epub 2014 Jun 4. Am J Physiol Regul Integr Comp Physiol. 2014. PMID: 24898839 Free article.

2

Rats free to select between pure protein and a fat-carbohydrate mix ingest high-protein mixed meals during the dark period and protein meals during the light period.

Makarios-Lahham L, Roseau SM, Fromentin G, Tome D, Even PC. Makarios-Lahham L, et al. Among authors: fromentin g. J Nutr. 2004 Mar;134(3):618-24. doi: 10.1093/jn/134.3.618. J Nutr. 2004. PMID: 14988457 Free article.

3

Increasing the protein content in a carbohydrate-free diet enhances fat loss during 35% but not 75% energy restriction in rats.

Marsset-Baglieri A, Fromentin G, Tomé D, Bensaid A, Makkarios L, Even PC. Marsset-Baglieri A, et al. Among authors: fromentin g. J Nutr. 2004 Oct;134(10):2646-52. doi: 10.1093/jn/134.10.2646. J Nutr. 2004. PMID: 15465761 Free article.

4

A high-protein, high-fat, carbohydrate-free diet reduces energy intake, hepatic lipogenesis, and adiposity in rats.

Pichon L, Huneau JF, Fromentin G, Tomé D. Pichon L, et al. Among authors: fromentin g. J Nutr. 2006 May;136(5):1256-60. doi: 10.1093/jn/136.5.1256. J Nutr. 2006. PMID: 16614413 Free article.

5

A high-fat diet attenuates the central response to within-meal satiation signals and modifies the receptor expression of vagal afferents in mice.

Nefti W, Chaumontet C, Fromentin G, Tomé D, Darcel N. Nefti W, et al. Among authors: fromentin g. Am J Physiol Regul Integr Comp Physiol. 2009 Jun;296(6):R1681-6. doi: 10.1152/ajpregu.90733.2008. Epub 2009 Mar 18. Am J Physiol Regul Integr Comp Physiol. 2009. PMID: 19297544 Free article.

6

Postprandial nutrient partitioning but not energy expenditure is modified in growing rats during adaptation to a high-protein diet.

Stepien M, Gaudichon C, Azzout-Marniche D, Fromentin G, Tomé D, Even P. Stepien M, et al. Among authors: fromentin g. J Nutr. 2010 May;140(5):939-45. doi: 10.3945/jn.109.120139. Epub 2010 Mar 24. J Nutr. 2010. PMID: 20335631 Free article.

7

Increasing protein at the expense of carbohydrate in the diet down-regulates glucose utilization as glucose sparing effect in rats.

Stepien M, Gaudichon C, Fromentin G, Even P, Tomé D, Azzout-Marniche D. Stepien M, et al. Among authors: fromentin g. PLoS One. 2011 Feb 7;6(2):e14664. doi: 10.1371/journal.pone.0014664. PLoS One. 2011. PMID: 21326875 Free PMC article.

8

Identification of behavioral and metabolic factors predicting adiposity sensitivity to both high fat and high carbohydrate diets in rats.

Even PC, Nadkarni NA, Chaumontet C, Azzout-Marniche D, Fromentin G, Tomé D. Even PC, et al. Among authors: fromentin g. Front Physiol. 2011 Dec 16;2:96. doi: 10.3389/fphys.2011.00096. eCollection 2011. Front Physiol. 2011. PMID: 22203804 Free PMC article.

9

The carbohydrate sensitive rat as a model of obesity.

Nadkarni NA, Chaumontet C, Azzout-Marniche D, Piedcoq J, Fromentin G, Tomé D, Even PC. Nadkarni NA, et al. Among authors: fromentin g. PLoS One. 2013 Jul 30;8(7):e68436. doi: 10.1371/journal.pone.0068436. Print 2013. PLoS One. 2013. PMID: 23935869 Free PMC article.

10

Intermittent access to liquid sucrose differentially modulates energy intake and related central pathways in control or high-fat fed mice.

Soto M, Chaumontet C, Even PC, Nadkarni N, Piedcoq J, Darcel N, Tomé D, Fromentin G. Soto M, et al. Among authors: fromentin g. Physiol Behav. 2015 Mar 1;140:44-53. doi: 10.1016/j.physbeh.2014.12.008. Epub 2014 Dec 5. Physiol Behav. 2015. PMID: 25484353

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