Péchamat L - Search Results

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Polyphenols from the stems of Morus alba and their inhibitory activity against nitric oxide production by lipopolysaccharide-activated microglia.

Rivière C, Krisa S, Péchamat L, Nassra M, Delaunay JC, Marchal A, Badoc A, Waffo-Téguo P, Mérillon JM. Rivière C, et al. Among authors: pechamat l. Fitoterapia. 2014 Sep;97:253-60. doi: 10.1016/j.fitote.2014.06.001. Epub 2014 Jun 7. Fitoterapia. 2014. PMID: 24912117

Evolution of analysis of polyhenols from grapes, wines, and extracts.

Lorrain B, Ky I, Pechamat L, Teissedre PL. Lorrain B, et al. Among authors: pechamat l. Molecules. 2013 Jan 16;18(1):1076-100. doi: 10.3390/molecules18011076. Molecules. 2013. PMID: 23325097 Free PMC article. Review.

Occurrence and formation kinetics of pyranomalvidin-procyanidin dimer pigment in Merlot red wine: impact of acidity and oxygen concentrations.

Pechamat L, Zeng L, Jourdes M, Ghidossi R, Teissedre PL. Pechamat L, et al. J Agric Food Chem. 2014 Feb 19;62(7):1701-5. doi: 10.1021/jf4052754. Epub 2014 Feb 10. J Agric Food Chem. 2014. PMID: 24476064

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