de Barros Fernandes RV - Search Results

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Development of chitosan/montmorillonite nanocomposites with encapsulated α-tocopherol.

Dias MV, Machado Azevedo V, Borges SV, Soares Nde F, de Barros Fernandes RV, Marques JJ, Medeiros EA. Dias MV, et al. Among authors: de barros fernandes rv. Food Chem. 2014 Dec 15;165:323-9. doi: 10.1016/j.foodchem.2014.05.120. Epub 2014 Jun 2. Food Chem. 2014. PMID: 25038682 Free article.

Improvement of physiological parameters of rats subjected to hypercaloric diet, with the use of Pereskia grandifolia (Cactaceae) leaf flour.

de Almeida ME, Simão AA, Corrêa AD, de Barros Fernandes RV. de Almeida ME, et al. Among authors: de barros fernandes rv. Obes Res Clin Pract. 2016 Nov-Dec;10(6):701-709. doi: 10.1016/j.orcp.2015.10.011. Epub 2015 Nov 23. Obes Res Clin Pract. 2016. PMID: 26616446

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