Hoffmann G - Search Results

1

Monounsaturated fatty acids, olive oil and health status: a systematic review and meta-analysis of cohort studies.

Schwingshackl L, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. Lipids Health Dis. 2014 Oct 1;13:154. doi: 10.1186/1476-511X-13-154. Lipids Health Dis. 2014. PMID: 25274026 Free PMC article. Review.

2

Effects of monounsaturated fatty acids on glycaemic control in patients with abnormal glucose metabolism: a systematic review and meta-analysis.

Schwingshackl L, Strasser B, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. Ann Nutr Metab. 2011 Oct;58(4):290-6. doi: 10.1159/000331214. Epub 2011 Sep 9. Ann Nutr Metab. 2011. PMID: 21912106 Review.

3

Effects of monounsaturated fatty acids on cardiovascular risk factors: a systematic review and meta-analysis.

Schwingshackl L, Strasser B, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. Ann Nutr Metab. 2011;59(2-4):176-86. doi: 10.1159/000334071. Epub 2011 Dec 2. Ann Nutr Metab. 2011. PMID: 22142965 Review.

4

Higher- versus lower-protein diets.

Schwingshackl L, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. Eur J Clin Nutr. 2012 Dec;66(12):1372-3; author reply 1375. doi: 10.1038/ejcn.2012.154. Epub 2012 Oct 24. Eur J Clin Nutr. 2012. PMID: 23093342 No abstract available.

5

Low-carbohydrate diets and cardiovascular risk factors.

Schwingshackl L, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. Obes Rev. 2013 Feb;14(2):183-4. doi: 10.1111/j.1467-789X.2012.01060.x. Obes Rev. 2013. PMID: 23294905 No abstract available.

6

Monounsaturated fatty acids and risk of cardiovascular disease: synopsis of the evidence available from systematic reviews and meta-analyses.

Schwingshackl L, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. Nutrients. 2012 Dec 11;4(12):1989-2007. doi: 10.3390/nu4121989. Nutrients. 2012. PMID: 23363996 Free PMC article. Review.

7

Long-term effects of low-fat diets either low or high in protein on cardiovascular and metabolic risk factors: a systematic review and meta-analysis.

Schwingshackl L, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. Nutr J. 2013 Apr 15;12:48. doi: 10.1186/1475-2891-12-48. Nutr J. 2013. PMID: 23587198 Free PMC article. Review.

8

Long-term effects of low glycemic index/load vs. high glycemic index/load diets on parameters of obesity and obesity-associated risks: a systematic review and meta-analysis.

Schwingshackl L, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. Nutr Metab Cardiovasc Dis. 2013 Aug;23(8):699-706. doi: 10.1016/j.numecd.2013.04.008. Epub 2013 Jun 17. Nutr Metab Cardiovasc Dis. 2013. PMID: 23786819 Review.

9

Low-carbohydrate diets impair flow-mediated dilatation: evidence from a systematic review and meta-analysis.

Schwingshackl L, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. Br J Nutr. 2013 Sep 14;110(5):969-70. doi: 10.1017/S000711451300216X. Epub 2013 Jul 5. Br J Nutr. 2013. PMID: 23829973 No abstract available.

10

Comparison of effects of long-term low-fat vs high-fat diets on blood lipid levels in overweight or obese patients: a systematic review and meta-analysis.

Schwingshackl L, Hoffmann G. Schwingshackl L, et al. Among authors: hoffmann g. J Acad Nutr Diet. 2013 Dec;113(12):1640-61. doi: 10.1016/j.jand.2013.07.010. Epub 2013 Oct 17. J Acad Nutr Diet. 2013. PMID: 24139973 Review.

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