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Empirically-derived food patterns and the risk of total mortality and cardiovascular events in the PREDIMED study.
Martínez-González MA, Zazpe I, Razquin C, Sánchez-Tainta A, Corella D, Salas-Salvadó J, Toledo E, Ros E, Muñoz MÁ, Recondo J, Gómez-Gracia E, Fiol M, Lapetra J, Buil-Cosiales P, Serra-Majem L, Pinto X, Schröder H, Tur JA, Sorli JV, Lamuela-Raventós RM, Estruch R; PREDIMED GROUP. Martínez-González MA, et al. Among authors: estruch r. Clin Nutr. 2015 Oct;34(5):859-67. doi: 10.1016/j.clnu.2014.09.006. Epub 2014 Sep 16. Clin Nutr. 2015. PMID: 25304294 Free article. Clinical Trial.
Inflammatory markers of atherosclerosis are decreased after moderate consumption of cava (sparkling wine) in men with low cardiovascular risk.
Vázquez-Agell M, Sacanella E, Tobias E, Monagas M, Antúnez E, Zamora-Ros R, Andrés-Lacueva C, Lamuela-Raventós RM, Fernández-Solá J, Nicolás JM, Estruch R. Vázquez-Agell M, et al. Among authors: estruch r. J Nutr. 2007 Oct;137(10):2279-84. doi: 10.1093/jn/137.10.2279. J Nutr. 2007. PMID: 17885011 Free article. Clinical Trial.
726 results