Impact of a High-fat Diet on Tissue Acyl-CoA and Histone Acetylation Levels.
Carrer A, Parris JLD, Trefely S, Henry RA, Montgomery DC, Torres A, Viola JM, Kuo YM, Blair IA, Meier JL, Andrews AJ, Snyder NW, Wellen KE.
Carrer A, et al. Among authors: andrews aj.
J Biol Chem. 2017 Feb 24;292(8):3312-3322. doi: 10.1074/jbc.M116.750620. Epub 2017 Jan 11.
J Biol Chem. 2017.
PMID: 28077572
Free PMC article.