Yu X - Search Results

1

Influence of partial replacement of NaCl with KCl on profiles of volatile compounds in dry-cured bacon during processing.

Wu H, Zhuang H, Zhang Y, Tang J, Yu X, Long M, Wang J, Zhang J. Wu H, et al. Among authors: yu x. Food Chem. 2015 Apr 1;172:391-9. doi: 10.1016/j.foodchem.2014.09.088. Epub 2014 Sep 28. Food Chem. 2015. PMID: 25442569

2

Crude lipoxygenase from pig muscle: partial characterization and interactions of temperature, NaCl and pH on its activity.

Jin G, Zhang J, Yu X, Lei Y, Wang J. Jin G, et al. Among authors: yu x. Meat Sci. 2011 Mar;87(3):257-63. doi: 10.1016/j.meatsci.2010.09.012. Epub 2010 Oct 30. Meat Sci. 2011. PMID: 21093161

3

Antioxidant enzyme activities are affected by salt content and temperature and influence muscle lipid oxidation during dry-salted bacon processing.

Jin G, He L, Yu X, Zhang J, Ma M. Jin G, et al. Among authors: yu x. Food Chem. 2013 Dec 1;141(3):2751-6. doi: 10.1016/j.foodchem.2013.05.107. Epub 2013 Jun 1. Food Chem. 2013. PMID: 23871020

4

Proteolysis and sensory properties of dry-cured bacon as affected by the partial substitution of sodium chloride with potassium chloride.

Wu H, Zhang Y, Long M, Tang J, Yu X, Wang J, Zhang J. Wu H, et al. Among authors: yu x. Meat Sci. 2014 Mar;96(3):1325-31. doi: 10.1016/j.meatsci.2013.10.037. Epub 2013 Nov 8. Meat Sci. 2014. PMID: 24342182

5

Characterization of the Aldehydes and Their Transformations Induced by UV Irradiation and Air Exposure of White Guanxi Honey Pummelo (Citrus Grandis (L.) Osbeck) Essential Oil.

Li LJ, Hong P, Chen F, Sun H, Yang YF, Yu X, Huang GL, Wu LM, Ni H. Li LJ, et al. Among authors: yu x. J Agric Food Chem. 2016 Jun 22;64(24):5000-10. doi: 10.1021/acs.jafc.6b01369. Epub 2016 Jun 13. J Agric Food Chem. 2016. PMID: 27226192

6

Water properties and marinade uptake in broiler pectoralis major with the woody breast condition.

Zhang J, Bowker B, Yang Y, Pang B, Yu X, Tasoniero G, Zhuang H. Zhang J, et al. Among authors: yu x. Food Chem. 2022 Oct 15;391:133230. doi: 10.1016/j.foodchem.2022.133230. Epub 2022 May 17. Food Chem. 2022. PMID: 35598391

7

Absolute Configuration, Enantioselective Bioactivity, and Mechanism Study of the Novel Chiral Fungicide Benzovindiflupyr.

Chen Y, Yu X, Yuan T, Wang F, Hu D, Lu P. Chen Y, et al. Among authors: yu x. J Agric Food Chem. 2023 Jun 14;71(23):8808-8815. doi: 10.1021/acs.jafc.3c00893. Epub 2023 Jun 1. J Agric Food Chem. 2023. PMID: 37260103

8

Prenatal air pollutant exposure and preterm birth risk in primiparas of advanced maternal age residing in rural Henan province.

Yu X, Chai J, Li Q, Sun P, Chen R, Zhang J, Yan X, Yu F, Ba Y, Wu J, Zhou G. Yu X, et al. Int J Environ Health Res. 2024 Nov 19:1-13. doi: 10.1080/09603123.2024.2431238. Online ahead of print. Int J Environ Health Res. 2024. PMID: 39561047

9

Porous Core-Shell Yarn in Wearable Electrochemical Sensors for Real-Time Sweat Monitoring.

Wu X, Ma X, Liu Z, Yu X, Yu H. Wu X, et al. Among authors: yu x. ACS Appl Mater Interfaces. 2024 Nov 19. doi: 10.1021/acsami.4c15353. Online ahead of print. ACS Appl Mater Interfaces. 2024. PMID: 39561002

10

Correction to "Artificial Platelets for Efficient siRNA Delivery to Clear 'Bad Cholesterol'".

Zhang Y, Qin Y, Li H, Peng Q, Wang P, Yang L, Chen S, Li M, Fu J, Yu X, Zhang L. Zhang Y, et al. Among authors: yu x. ACS Appl Mater Interfaces. 2024 Nov 19. doi: 10.1021/acsami.4c19784. Online ahead of print. ACS Appl Mater Interfaces. 2024. PMID: 39560657 No abstract available.

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

34,169 results

Search Page

Filters