Barth SW - Search Results

1

Loss of FADS2 function severely impairs the use of HeLa cells as an in vitro model for host response studies involving fatty acid effects.

Jaudszus A, Degen C, Barth SW, Klempt M, Schlörmann W, Roth A, Rohrer C, Sauerwein H, Sachse K, Jahreis G. Jaudszus A, et al. Among authors: barth sw. PLoS One. 2014 Dec 30;9(12):e115610. doi: 10.1371/journal.pone.0115610. eCollection 2014. PLoS One. 2014. PMID: 25549244 Free PMC article.

2

Dietary essential α-linolenic acid and linoleic acid differentially modulate TNFα-induced NFκB activity in FADS2-deficient HEK-293 cells.

Schübel R, Jaudszus A, Krüger R, Roth A, Klempt M, Barth SW. Schübel R, et al. Among authors: barth sw. Int J Food Sci Nutr. 2017 Aug;68(5):553-559. doi: 10.1080/09637486.2016.1265918. Epub 2016 Dec 14. Int J Food Sci Nutr. 2017. PMID: 27960561

3

Dietary walnut oil modulates liver steatosis in the obese Zucker rat.

Fink A, Rüfer CE, Le Grandois J, Roth A, Aoude-Werner D, Marchioni E, Bub A, Barth SW. Fink A, et al. Among authors: barth sw. Eur J Nutr. 2014;53(2):645-60. doi: 10.1007/s00394-013-0573-z. Epub 2013 Aug 13. Eur J Nutr. 2014. PMID: 23942585 Free PMC article.

4

Dietary fat quality in regular fat diets has minor effects on biomarkers of inflammation in obese Zucker rats.

Graf D, Barth SW, Bub A, Narr J, Rüfer CE, Watzl B, Seifert S. Graf D, et al. Among authors: barth sw. Eur J Nutr. 2014 Feb;53(1):211-9. doi: 10.1007/s00394-013-0518-6. Epub 2013 Apr 5. Eur J Nutr. 2014. PMID: 23558350

5

Koch TC, Briviba K, Watzl B, Bub A, Barth SW. Koch TC, et al. Among authors: barth sw. Eur J Nutr. 2008 Apr;47(3):161-70. doi: 10.1007/s00394-008-0711-1. Epub 2008 May 15. Eur J Nutr. 2008. PMID: 18480976

6

Moderate effects of apple juice consumption on obesity-related markers in obese men: impact of diet-gene interaction on body fat content.

Barth SW, Koch TC, Watzl B, Dietrich H, Will F, Bub A. Barth SW, et al. Eur J Nutr. 2012 Oct;51(7):841-50. doi: 10.1007/s00394-011-0264-6. Epub 2011 Oct 25. Eur J Nutr. 2012. PMID: 22038464 Clinical Trial.

7

Prevention of colon carcinogenesis by apple juice in vivo: impact of juice constituents and obesity.

Koch TC, Briviba K, Watzl B, Fähndrich C, Bub A, Rechkemmer G, Barth SW. Koch TC, et al. Among authors: barth sw. Mol Nutr Food Res. 2009 Oct;53(10):1289-302. doi: 10.1002/mnfr.200800457. Mol Nutr Food Res. 2009. PMID: 19753605 Review.

8

Paraoxonase 1 Q192R (PON1-192) polymorphism is associated with reduced lipid peroxidation in R-allele-carrier but not in QQ homozygous elderly subjects on a tomato-rich diet.

Bub A, Barth S, Watzl B, Briviba K, Herbert BM, Lührmann PM, Neuhäuser-Berthold M, Rechkemmer G. Bub A, et al. Eur J Nutr. 2002 Dec;41(6):237-43. doi: 10.1007/s00394-002-0389-8. Eur J Nutr. 2002. PMID: 12474066 Clinical Trial.

9

Daily moderate amounts of red wine or alcohol have no effect on the immune system of healthy men.

Watzl B, Bub A, Pretzer G, Roser S, Barth SW, Rechkemmer G. Watzl B, et al. Among authors: barth sw. Eur J Clin Nutr. 2004 Jan;58(1):40-5. doi: 10.1038/sj.ejcn.1601742. Eur J Clin Nutr. 2004. PMID: 14679365 Clinical Trial.

10

Paraoxonase 1 Q192R (PON1-192) polymorphism is associated with reduced lipid peroxidation in healthy young men on a low-carotenoid diet supplemented with tomato juice.

Bub A, Barth SW, Watzl B, Briviba K, Rechkemmer G. Bub A, et al. Among authors: barth sw. Br J Nutr. 2005 Mar;93(3):291-7. doi: 10.1079/bjn20041309. Br J Nutr. 2005. PMID: 15877867 Clinical Trial.

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