Jahadi M - Search Results

1

The encapsulation of flavourzyme in nanoliposome by heating method.

Jahadi M, Khosravi-Darani K, Ehsani MR, Mozafari MR, Saboury AA, Pourhosseini PS. Jahadi M, et al. J Food Sci Technol. 2015 Apr;52(4):2063-72. doi: 10.1007/s13197-013-1243-0. Epub 2013 Dec 29. J Food Sci Technol. 2015. PMID: 25829586 Free PMC article.

2

Liposomal Encapsulation Enzymes: From Medical Applications to Kinetic Characteristics.

Jahadi M, Khosravi-Darani K. Jahadi M, et al. Mini Rev Med Chem. 2017;17(4):366-370. doi: 10.2174/1389557516666160801111507. Mini Rev Med Chem. 2017. PMID: 27488582 Review.

3

Entrapment of rosemary extract by liposomes formulated by Mozafari method: physicochemical characterization and optimization.

Jahanfar S, Gahavami M, Khosravi-Darani K, Jahadi M, Mozafari MR. Jahanfar S, et al. Among authors: jahadi m. Heliyon. 2021 Dec 17;7(12):e08632. doi: 10.1016/j.heliyon.2021.e08632. eCollection 2021 Dec. Heliyon. 2021. PMID: 35005281 Free PMC article.

4

The Evaluation of saccharose replacing by adding stevioside-maltodextrin mixture on the physicochemical and sensory properties of Naanberenji (an Iranian confectionary).

Ghandehari Yazdi A, Hojjatoleslamy M, Keramat J, Jahadi M, Amani E. Ghandehari Yazdi A, et al. Among authors: jahadi m. Food Sci Nutr. 2017 Apr 24;5(4):845-851. doi: 10.1002/fsn3.463. eCollection 2017 Jul. Food Sci Nutr. 2017. PMID: 28748072 Free PMC article.

5

Effect of chitosan edible coating with Laurus nobilis extract on shelf life of cashew.

Azimzadeh B, Jahadi M. Azimzadeh B, et al. Among authors: jahadi m. Food Sci Nutr. 2018 Mar 23;6(4):871-877. doi: 10.1002/fsn3.630. eCollection 2018 Jun. Food Sci Nutr. 2018. PMID: 29983949 Free PMC article.

6

Thermal stability of natural pigments produced by Monascus purpureus in submerged fermentation.

Abdollahi F, Jahadi M, Ghavami M. Abdollahi F, et al. Among authors: jahadi m. Food Sci Nutr. 2021 Jul 26;9(9):4855-4862. doi: 10.1002/fsn3.2425. eCollection 2021 Sep. Food Sci Nutr. 2021. PMID: 34531997 Free PMC article.

7

Biochemical profile of Dunaliella isolates from different regions of Iran with a focus on pharmaceutical and nutraceutical potential applications.

Araj-Shirvani M, Honarvar M, Jahadi M, Mizani M. Araj-Shirvani M, et al. Among authors: jahadi m. Food Sci Nutr. 2024 Apr 17;12(7):4914-4926. doi: 10.1002/fsn3.4137. eCollection 2024 Jul. Food Sci Nutr. 2024. PMID: 39055206 Free PMC article.

8

Biochemical profile of Scenedesmus isolates, with a main focus on the fatty acid profile.

Khodadadianzaghmari F, Jahadi M, Goli M. Khodadadianzaghmari F, et al. Among authors: jahadi m. Food Sci Nutr. 2024 May 31;12(8):5922-5931. doi: 10.1002/fsn3.4254. eCollection 2024 Aug. Food Sci Nutr. 2024. PMID: 39139969 Free PMC article.

9

Design and Validation of Novel Evaporative Local Cooling Coatings to Prevent Adverse Health Effects of Heat Exposure.

Jahadi M, Dehghan H. Jahadi M, et al. Int J Prev Med. 2023 Mar 17;14:30. doi: 10.4103/ijpvm.ijpvm_342_21. eCollection 2023. Int J Prev Med. 2023. PMID: 37351044 Free PMC article.

10

Giardiasis and intestinal malabsorption: Report of a case.

Jahadi MR. Jahadi MR. Dis Colon Rectum. 1978 Jul-Aug;21(5):372-3. doi: 10.1007/BF02586671. Dis Colon Rectum. 1978. PMID: 699730

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