Moubarac JC - Search Results

1

Impact of ultra-processed foods on micronutrient content in the Brazilian diet.

Louzada ML, Martins AP, Canella DS, Baraldi LG, Levy RB, Claro RM, Moubarac JC, Cannon G, Monteiro CA. Louzada ML, et al. Among authors: moubarac jc. Rev Saude Publica. 2015;49:45. doi: 10.1590/S0034-8910.2015049006211. Epub 2015 Aug 7. Rev Saude Publica. 2015. PMID: 26270019 Free PMC article.

2

Canadians Adults Fail Their Dietary Quality Examination Twice.

Ngueta G, Blanchette C, Mondor M, Moubarac JC, Lucas M. Ngueta G, et al. Among authors: moubarac jc. Nutrients. 2023 Jan 26;15(3):637. doi: 10.3390/nu15030637. Nutrients. 2023. PMID: 36771346 Free PMC article.

3

Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada.

Moubarac JC, Martins AP, Claro RM, Levy RB, Cannon G, Monteiro CA. Moubarac JC, et al. Public Health Nutr. 2013 Dec;16(12):2240-8. doi: 10.1017/S1368980012005009. Epub 2012 Nov 21. Public Health Nutr. 2013. PMID: 23171687 Free PMC article.

4

Consumption patterns of sweetened food and drink products in a Catholic Middle Eastern Canadian community.

Moubarac JC, Receveur O, Cargo M, Daniel M. Moubarac JC, et al. Public Health Nutr. 2014 Feb;17(2):471-8. doi: 10.1017/S1368980012005460. Epub 2013 Jan 3. Public Health Nutr. 2014. PMID: 23286218 Free PMC article.

5

Persisting problems related to race and ethnicity in public health and epidemiology research.

Moubarac JC. Moubarac JC. Rev Saude Publica. 2013 Feb;47(1):104-15. doi: 10.1590/s0034-89102013000100014. Rev Saude Publica. 2013. PMID: 23703136 Free article. Review.

6

International differences in cost and consumption of ready-to-consume food and drink products: United Kingdom and Brazil, 2008-2009.

Moubarac JC, Claro RM, Baraldi LG, Levy RB, Martins AP, Cannon G, Monteiro CA. Moubarac JC, et al. Glob Public Health. 2013;8(7):845-56. doi: 10.1080/17441692.2013.796401. Epub 2013 Jun 4. Glob Public Health. 2013. PMID: 23734735 Free article.

7

Increased contribution of ultra-processed food products in the Brazilian diet (1987-2009).

Martins AP, Levy RB, Claro RM, Moubarac JC, Monteiro CA. Martins AP, et al. Among authors: moubarac jc. Rev Saude Publica. 2013 Aug;47(4):656-65. doi: 10.1590/S0034-8910.2013047004968. Rev Saude Publica. 2013. PMID: 24346675 Free article. English, Portuguese.

8

Processed and ultra-processed food products: consumption trends in Canada from 1938 to 2011.

Moubarac JC, Batal M, Martins AP, Claro R, Levy RB, Cannon G, Monteiro C. Moubarac JC, et al. Can J Diet Pract Res. 2014 Spring;75(1):15-21. doi: 10.3148/75.1.2014.15. Can J Diet Pract Res. 2014. PMID: 24606955

9

Ultra-processed food products and obesity in Brazilian households (2008-2009).

Canella DS, Levy RB, Martins AP, Claro RM, Moubarac JC, Baraldi LG, Cannon G, Monteiro CA. Canella DS, et al. Among authors: moubarac jc. PLoS One. 2014 Mar 25;9(3):e92752. doi: 10.1371/journal.pone.0092752. eCollection 2014. PLoS One. 2014. PMID: 24667658 Free PMC article. Clinical Trial.

10

[Household availability of ready-to-consume food and drink products in Chile: impact on nutritional quality of the diet].

Crovetto M M, Uauy R, Martins AP, Moubarac JC, Monteiro C. Crovetto M M, et al. Among authors: moubarac jc. Rev Med Chil. 2014 Jul;142(7):850-8. doi: 10.4067/S0034-98872014000700005. Rev Med Chil. 2014. PMID: 25378004 Free article. Spanish.

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