Davis AP - Search Results

1

Can Coffee Chemical Compounds and Insecticidal Plants Be Harnessed for Control of Major Coffee Pests?

Green PW, Davis AP, Cossé AA, Vega FE. Green PW, et al. Among authors: davis ap. J Agric Food Chem. 2015 Nov 4;63(43):9427-34. doi: 10.1021/acs.jafc.5b03914. Epub 2015 Oct 20. J Agric Food Chem. 2015. PMID: 26458882 Review.

2

Some like it hot: the influence and implications of climate change on coffee berry borer (Hypothenemus hampei) and coffee production in East Africa.

Jaramillo J, Muchugu E, Vega FE, Davis A, Borgemeister C, Chabi-Olaye A. Jaramillo J, et al. PLoS One. 2011;6(9):e24528. doi: 10.1371/journal.pone.0024528. Epub 2011 Sep 14. PLoS One. 2011. PMID: 21935419 Free PMC article.

3

16-O-methylcafestol is present in ground roast Arabica coffees: Implications for authenticity testing.

Gunning Y, Defernez M, Watson AD, Beadman N, Colquhoun IJ, Le Gall G, Philo M, Garwood H, Williamson D, Davis AP, Kemsley EK. Gunning Y, et al. Among authors: davis ap. Food Chem. 2018 May 15;248:52-60. doi: 10.1016/j.foodchem.2017.12.034. Epub 2017 Dec 11. Food Chem. 2018. PMID: 29329870 Free PMC article.

4

Elucidation of Hosts, Native Distribution, and Habitat of the Coffee Berry Borer (Hypothenemus hampei) Using Herbaria and Other Museum Collections.

Vega FE, Smith LT, Davies NMJ, Moat J, Góral T, O'Sullivan R, Davis AP. Vega FE, et al. Among authors: davis ap. Front Plant Sci. 2019 Oct 1;10:1188. doi: 10.3389/fpls.2019.01188. eCollection 2019. Front Plant Sci. 2019. PMID: 31632423 Free PMC article.

5

Early growth phase and caffeine content response to recent and projected increases in atmospheric carbon dioxide in coffee (Coffea arabica and C. canephora).

Vega FE, Ziska LH, Simpkins A, Infante F, Davis AP, Rivera JA, Barnaby JY, Wolf J. Vega FE, et al. Among authors: davis ap. Sci Rep. 2020 Apr 3;10(1):5875. doi: 10.1038/s41598-020-62818-x. Sci Rep. 2020. PMID: 32246092 Free PMC article.

6

Coffee's legacy: almost 300 years of deforestation.

Davis AP, Vega FE. Davis AP, et al. Nature. 2023 Sep;621(7980):691. doi: 10.1038/d41586-023-03019-0. Nature. 2023. PMID: 37752258 No abstract available.

7

Towards a Phylogeny for Coffea (Rubiaceae): identifying well-supported lineages based on nuclear and plastid DNA sequences.

Maurin O, Davis AP, Chester M, Mvungi EF, Jaufeerally-Fakim Y, Fay MF. Maurin O, et al. Among authors: davis ap. Ann Bot. 2007 Dec;100(7):1565-83. doi: 10.1093/aob/mcm257. Epub 2007 Oct 22. Ann Bot. 2007. PMID: 17956855 Free PMC article.

8

The impact of climate change on indigenous Arabica coffee (Coffea arabica): predicting future trends and identifying priorities.

Davis AP, Gole TW, Baena S, Moat J. Davis AP, et al. PLoS One. 2012;7(11):e47981. doi: 10.1371/journal.pone.0047981. Epub 2012 Nov 7. PLoS One. 2012. PMID: 23144840 Free PMC article.

9

Least concern to endangered: Applying climate change projections profoundly influences the extinction risk assessment for wild Arabica coffee.

Moat J, Gole TW, Davis AP. Moat J, et al. Among authors: davis ap. Glob Chang Biol. 2019 Feb;25(2):390-403. doi: 10.1111/gcb.14341. Epub 2019 Jan 16. Glob Chang Biol. 2019. PMID: 30650240 Free PMC article.

10

High extinction risk for wild coffee species and implications for coffee sector sustainability.

Davis AP, Chadburn H, Moat J, O'Sullivan R, Hargreaves S, Nic Lughadha E. Davis AP, et al. Sci Adv. 2019 Jan 16;5(1):eaav3473. doi: 10.1126/sciadv.aav3473. eCollection 2019 Jan. Sci Adv. 2019. PMID: 30746478 Free PMC article.

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