Norovirus contamination on French marketed oysters.
Schaeffer J, Le Saux JC, Lora M, Atmar RL, Le Guyader FS.
Schaeffer J, et al. Among authors: le guyader fs, le saux jc.
Int J Food Microbiol. 2013 Sep 2;166(2):244-8. doi: 10.1016/j.ijfoodmicro.2013.07.022. Epub 2013 Aug 2.
Int J Food Microbiol. 2013.
PMID: 23973835
Free PMC article.