Flores EM - Search Results

1

Infrared Thermal Imaging: A Tool for Simple, Simultaneous, and High-Throughput Enthalpimetric Analysis.

Barin JS, Tischer B, Oliveira AS, Wagner R, Costa AB, Flores EM. Barin JS, et al. Among authors: flores em. Anal Chem. 2015 Dec 15;87(24):12065-70. doi: 10.1021/acs.analchem.5b02753. Epub 2015 Nov 30. Anal Chem. 2015. PMID: 26562490

2

Evaluation of oxygen pressurized microwave-assisted digestion of botanical materials using diluted nitric acid.

Bizzi CA, Barin JS, Müller EI, Schmidt L, Nóbrega JA, Flores EM. Bizzi CA, et al. Among authors: flores em. Talanta. 2011 Feb 15;83(5):1324-8. doi: 10.1016/j.talanta.2010.10.015. Epub 2010 Nov 17. Talanta. 2011. PMID: 21238716

3

Evaluation of bromine and iodine content of milk whey proteins combining digestion by microwave-induced combustion and ICP-MS determination.

da Silva SV, Picoloto RS, Flores EMM, Wagner R, Dos Santos Richards NSP, Barin JS. da Silva SV, et al. Food Chem. 2016 Jan 1;190:364-367. doi: 10.1016/j.foodchem.2015.05.087. Epub 2015 May 19. Food Chem. 2016. PMID: 26212983

4

Feasibility of Rare Earth Element Determination in Low Concentration in Crude Oil: Direct Sampling Electrothermal Vaporization-Inductively Coupled Plasma Mass Spectrometry.

Silva JS, Schneider Henn A, Dressler VL, Mello PA, Flores EMM. Silva JS, et al. Anal Chem. 2018 Jun 5;90(11):7064-7071. doi: 10.1021/acs.analchem.8b01460. Epub 2018 May 8. Anal Chem. 2018. PMID: 29706063

5

Application of ultrasound in chicken breast during chilling by immersion promotes a fast and uniform cooling.

Flores DRM, Brasil CCB, Campagnol PCB, Jacob-Lopes E, Zepka LQ, Wagner R, Menezes CR, Barin JS, Flores EMM, Cichoski AJ. Flores DRM, et al. Food Res Int. 2018 Jul;109:59-64. doi: 10.1016/j.foodres.2018.04.022. Epub 2018 Apr 14. Food Res Int. 2018. PMID: 29803488

6

Microwave-Induced Combustion in Disposable Vessels: A Novel Perspective for Sample Digestion.

Duarte FA, Waechter SR, Pedrotti MF, Pardinho RB, Flores EMM, Barin JS. Duarte FA, et al. Anal Chem. 2020 Jun 16;92(12):8058-8063. doi: 10.1021/acs.analchem.0c01017. Epub 2020 Jun 2. Anal Chem. 2020. PMID: 32425039

7

Combining In-Tip Reaction and Infrared Thermal Imaging for Fast and Portable Enthalpimetric Analysis.

Oliveira AS, Schlesner SK, Voss M, da Costa AB, Flores EMM, Barin JS. Oliveira AS, et al. Anal Chem. 2020 Nov 17;92(22):14959-14966. doi: 10.1021/acs.analchem.0c02537. Epub 2020 Oct 28. Anal Chem. 2020. PMID: 33112616

8

A fast and feasible method for Br and I determination in whole egg powder and its fractions by ICP-MS.

Toralles IG, Coelho GS Jr, Costa VC, Cruz SM, Flores EMM, Mesko MF. Toralles IG, et al. Food Chem. 2017 Apr 15;221:877-883. doi: 10.1016/j.foodchem.2016.11.081. Epub 2016 Nov 19. Food Chem. 2017. PMID: 27979288

9

A feasible method for As speciation in several types of seafood by LC-ICP-MS/MS.

Schmidt L, Landero JA, Novo DR, Duarte FA, Mesko MF, Caruso JA, Flores EMM. Schmidt L, et al. Food Chem. 2018 Jul 30;255:340-347. doi: 10.1016/j.foodchem.2018.02.079. Epub 2018 Feb 15. Food Chem. 2018. PMID: 29571485 Free article.

10

Phytochemical characterization and antimicrobial activity of Cymbopogon citratus extract for application as natural antioxidant in fresh sausage.

Boeira CP, Piovesan N, Flores DCB, Soquetta MB, Lucas BN, Heck RT, Alves JDS, Campagnol PCB, Dos Santos D, Flores EMM, da Rosa CS, Terra NN. Boeira CP, et al. Food Chem. 2020 Jul 30;319:126553. doi: 10.1016/j.foodchem.2020.126553. Epub 2020 Mar 7. Food Chem. 2020. PMID: 32197214 Free article.

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