Losito I - Search Results

1

Structural characterization and profiling of lyso-phospholipids in fresh and in thermally stressed mussels by hydrophilic interaction liquid chromatography-electrospray ionization-Fourier transform mass spectrometry.

Facchini L, Losito I, Cianci C, Cataldi TR, Palmisano F. Facchini L, et al. Among authors: losito i. Electrophoresis. 2016 Jul;37(13):1823-38. doi: 10.1002/elps.201500514. Epub 2016 Mar 10. Electrophoresis. 2016. PMID: 26860242

2

Liquid chromatography/electrospray ionisation sequential mass spectrometric identification of the main chlortoluron by-products during water disinfection using chlorine.

Zambonin CG, Losito I I, Palmisano F. Zambonin CG, et al. Among authors: losito i i. Rapid Commun Mass Spectrom. 2000;14(10):824-8. doi: 10.1002/(SICI)1097-0231(20000530)14:10<824::AID-RCM950>3.0.CO;2-L. Rapid Commun Mass Spectrom. 2000. PMID: 10825244

3

Needle-type glucose microbiosensor based on glucose oxidase immobilised in an overoxidised polypyrrole film (an in-vitro study).

Quinto M, Losito I, Palmisano F, Zambonin CG. Quinto M, et al. Among authors: losito i. Fresenius J Anal Chem. 2000 Aug;367(8):692-6. doi: 10.1007/s002160000489. Fresenius J Anal Chem. 2000. PMID: 11220601

4

Degradation of chlortoluron in water disinfection processes: a kinetic study.

Losito I, Zambonin CG, Palmisano F. Losito I, et al. J Environ Monit. 2000 Dec;2(6):582-6. doi: 10.1039/b005673l. J Environ Monit. 2000. PMID: 11296745

5

Solid-phase microextraction coupled to gas chromatography-mass spectrometry for the study of soil adsorption coefficients of organophosphorus pesticides.

Zambonin CG, Losito I, Cilenti A, Palmisano F. Zambonin CG, et al. Among authors: losito i. J Environ Monit. 2002 Aug;4(4):477-81. doi: 10.1039/b201502c. J Environ Monit. 2002. PMID: 12195987

6

Characterization of soluble oligomers produced by electrochemical oxidation of o-phenylenediamine by electrospray ionization sequential mass spectrometry.

Losito I, Cioffi N, Vitale MP, Palmisano F. Losito I, et al. Rapid Commun Mass Spectrom. 2003;17(11):1169-79. doi: 10.1002/rcm.1036. Rapid Commun Mass Spectrom. 2003. PMID: 12772273

7

Determination of ochratoxin A in meat products by high-performance liquid chromatography coupled to electrospray ionisation sequential mass spectrometry.

Losito I, Monaci L, Palmisano F, Tantillo G. Losito I, et al. Rapid Commun Mass Spectrom. 2004;18(17):1965-71. doi: 10.1002/rcm.1577. Rapid Commun Mass Spectrom. 2004. PMID: 15329863

8

Photocatalytic degradation of the herbicide isoproturon: characterisation of by-products by liquid chromatography with electrospray ionisation tandem mass spectrometry.

Amorisco A, Losito I, Palmisano F, Zambonin PG. Amorisco A, et al. Among authors: losito i. Rapid Commun Mass Spectrom. 2005;19(11):1507-16. doi: 10.1002/rcm.1950. Rapid Commun Mass Spectrom. 2005. PMID: 15880657

9

Characterization of caffeic acid enzymatic oxidation by-products by liquid chromatography coupled to electrospray ionization tandem mass spectrometry.

Pati S, Losito I, Palmisano F, Zambonin PG. Pati S, et al. Among authors: losito i. J Chromatogr A. 2006 Jan 13;1102(1-2):184-92. doi: 10.1016/j.chroma.2005.10.041. Epub 2005 Dec 2. J Chromatogr A. 2006. PMID: 16325827

10

Identification of peptides in antimicrobial fractions of cheese extracts by electrospray ionization ion trap mass spectrometry coupled to a two-dimensional liquid chromatographic separation.

Losito I, Carbonara T, Domenica De Bari M, Gobbetti M, Palmisano F, Rizzello CG, Zambonin PG. Losito I, et al. Rapid Commun Mass Spectrom. 2006;20(3):447-55. doi: 10.1002/rcm.2323. Rapid Commun Mass Spectrom. 2006. PMID: 16395734

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