Masana M - Search Results

1

Genetic features of human and bovine Escherichia coli O157:H7 strains isolated in Argentina.

Pianciola L, D'Astek BA, Mazzeo M, Chinen I, Masana M, Rivas M. Pianciola L, et al. Among authors: masana m. Int J Med Microbiol. 2016 Feb;306(2):123-30. doi: 10.1016/j.ijmm.2016.02.005. Epub 2016 Feb 22. Int J Med Microbiol. 2016. PMID: 26935026

2

Risk Factors for Shiga Toxin-Producing Escherichia coli-Associated Human Diseases.

Rivas M, Chinen I, Miliwebsky E, Masana M. Rivas M, et al. Among authors: masana m. Microbiol Spectr. 2014 Oct;2(5). doi: 10.1128/microbiolspec.EHEC-0002-2013. Microbiol Spectr. 2014. PMID: 26104362 Free article. Review.

3

Whole-Genome Sequencing Applied to the Molecular Epidemiology of Shiga Toxin-Producing Escherichia coli O157:H7 in Argentina.

Carbonari CC, Fittipaldi N, Teatero S, Athey TB, Pianciola L, Masana M, Melano RG, Rivas M, Chinen I. Carbonari CC, et al. Among authors: masana m. Genome Announc. 2016 Dec 1;4(6):e01341-16. doi: 10.1128/genomeA.01341-16. Genome Announc. 2016. PMID: 27908998 Free PMC article.

4

Frequency, characterization and genotypic analysis of Shiga toxin-producing Escherichia coli in beef slaughterhouses of Argentina.

Cap M, Carbonari CC, D'Astek BA, Zolezzi G, Deza N, Palladino MP, Masana M, Chinen I, Rivas M. Cap M, et al. Among authors: masana m. Rev Argent Microbiol. 2019 Jan-Mar;51(1):32-38. doi: 10.1016/j.ram.2018.03.005. Epub 2018 Jun 22. Rev Argent Microbiol. 2019. PMID: 29937134 Free article.

5

Prevalence, characterization, and genotypic analysis of Escherichia coli O157:H7/NM from selected beef exporting abattoirs of Argentina.

Masana MO, Leotta GA, Del Castillo LL, D'Astek BA, Palladino PM, Galli L, Vilacoba E, Carbonari C, Rodríguez HR, Rivas M. Masana MO, et al. J Food Prot. 2010 Apr;73(4):649-56. doi: 10.4315/0362-028x-73.4.649. J Food Prot. 2010. PMID: 20377952

6

Genotypic characterization of non-O157 Shiga toxin-producing Escherichia coli in beef abattoirs of Argentina.

Masana MO, D'Astek BA, Palladino PM, Galli L, Del Castillo LL, Carbonari C, Leotta GA, Vilacoba E, Irino K, Rivas M. Masana MO, et al. J Food Prot. 2011 Dec;74(12):2008-17. doi: 10.4315/0362-028X.JFP-11-189. J Food Prot. 2011. PMID: 22186039 Free article.

7

Shiga toxin-producing Escherichia coli in healthy young beef steers from Argentina: prevalence and virulence properties.

Meichtri L, Miliwebsky E, Gioffré A, Chinen I, Baschkier A, Chillemi G, Guth BE, Masana MO, Cataldi A, Rodríguez HR, Rivas M. Meichtri L, et al. Among authors: masana mo. Int J Food Microbiol. 2004 Nov 1;96(2):189-98. doi: 10.1016/j.ijfoodmicro.2004.03.018. Int J Food Microbiol. 2004. PMID: 15364473

8

Subtyping of Escherichia coli O157:H7 strains isolated from human infections and healthy cattle in Argentina.

D'Astek BA, del Castillo LL, Miliwebsky E, Carbonari C, Palladino PM, Deza N, Chinen I, Manfredi E, Leotta GA, Masana MO, Rivas M. D'Astek BA, et al. Among authors: masana mo. Foodborne Pathog Dis. 2012 May;9(5):457-64. doi: 10.1089/fpd.2011.1062. Epub 2012 Apr 16. Foodborne Pathog Dis. 2012. PMID: 22506961

9

High pressure treatments combined with sodium lactate to inactivate Escherichia coli O157:H7 and spoilage microbiota in cured beef carpaccio.

Masana MO, Barrio YX, Palladino PM, Sancho AM, Vaudagna SR. Masana MO, et al. Food Microbiol. 2015 Apr;46:610-617. doi: 10.1016/j.fm.2014.10.007. Epub 2014 Oct 30. Food Microbiol. 2015. PMID: 25475335

10

Trichothecenes and mycoflora in wheat harvested in nine locations in Buenos Aires province, Argentina.

González HH, Moltó GA, Pacin A, Resnik SL, Zelaya MJ, Masana M, Martínez EJ. González HH, et al. Among authors: masana m. Mycopathologia. 2008 Feb;165(2):105-14. doi: 10.1007/s11046-007-9084-x. Epub 2008 Feb 12. Mycopathologia. 2008. PMID: 18266077

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