Morini G - Search Results

1

Corrigendum: Global diversity in the TAS2R38 bitter taste receptor: revisiting a classic evolutionary PROPosal.

Risso DS, Mezzavilla M, Pagani L, Robino A, Morini G, Tofanelli S, Carrai M, Campa D, Barale R, Caradonna F, Gasparini P, Luiselli D, Wooding S, Drayna D. Risso DS, et al. Among authors: morini g. Sci Rep. 2016 Jun 27;6:28406. doi: 10.1038/srep28406. Sci Rep. 2016. PMID: 27346370 Free PMC article. No abstract available.

2

Genetic signature of differential sensitivity to stevioside in the Italian population.

Risso D, Morini G, Pagani L, Quagliariello A, Giuliani C, De Fanti S, Sazzini M, Luiselli D, Tofanelli S. Risso D, et al. Among authors: morini g. Genes Nutr. 2014 May;9(3):401. doi: 10.1007/s12263-014-0401-y. Epub 2014 Apr 6. Genes Nutr. 2014. PMID: 24705770 Free PMC article.

3

Genetic variation in taste receptor pseudogenes provides evidence for a dynamic role in human evolution.

Risso D, Tofanelli S, Morini G, Luiselli D, Drayna D. Risso D, et al. Among authors: morini g. BMC Evol Biol. 2014 Sep 13;14:198. doi: 10.1186/s12862-014-0198-8. BMC Evol Biol. 2014. PMID: 25216916 Free PMC article.

4

Global diversity in the TAS2R38 bitter taste receptor: revisiting a classic evolutionary PROPosal.

Risso DS, Mezzavilla M, Pagani L, Robino A, Morini G, Tofanelli S, Carrai M, Campa D, Barale R, Caradonna F, Gasparini P, Luiselli D, Wooding S, Drayna D. Risso DS, et al. Among authors: morini g. Sci Rep. 2016 May 3;6:25506. doi: 10.1038/srep25506. Sci Rep. 2016. PMID: 27138342 Free PMC article.

5

A bio-cultural approach to the study of food choice: The contribution of taste genetics, population and culture.

Risso DS, Giuliani C, Antinucci M, Morini G, Garagnani P, Tofanelli S, Luiselli D. Risso DS, et al. Among authors: morini g. Appetite. 2017 Jul 1;114:240-247. doi: 10.1016/j.appet.2017.03.046. Epub 2017 Mar 31. Appetite. 2017. PMID: 28366770

6

Taste Perception of Antidesma bunius Fruit and Its Relationships to Bitter Taste Receptor Gene Haplotypes.

Risso D, Sainz E, Morini G, Tofanelli S, Drayna D. Risso D, et al. Among authors: morini g. Chem Senses. 2018 Aug 24;43(7):463-468. doi: 10.1093/chemse/bjy037. Chem Senses. 2018. PMID: 29878085 Free PMC article.

7

Alteration, Reduction and Taste Loss: Main Causes and Potential Implications on Dietary Habits.

Risso D, Drayna D, Morini G. Risso D, et al. Among authors: morini g. Nutrients. 2020 Oct 27;12(11):3284. doi: 10.3390/nu12113284. Nutrients. 2020. PMID: 33120898 Free PMC article. Review.

8

Distribution of TAS2R38 bitter taste receptor phenotype and haplotypes among COVID-19 patients.

Risso D, Carmagnola D, Morini G, Pellegrini G, Canciani E, Antinucci M, Henin D, Dellavia C. Risso D, et al. Among authors: morini g. Sci Rep. 2022 May 5;12(1):7381. doi: 10.1038/s41598-022-10747-2. Sci Rep. 2022. PMID: 35513681 Free PMC article.

9

Association between Variants of the TRPV1 Gene and Body Composition in Sub-Saharan Africans.

Giannì M, Antinucci M, Bertoncini S, Taglioli L, Giuliani C, Luiselli D, Risso D, Marini E, Morini G, Tofanelli S. Giannì M, et al. Among authors: morini g. Genes (Basel). 2024 Jun 7;15(6):752. doi: 10.3390/genes15060752. Genes (Basel). 2024. PMID: 38927688 Free PMC article.

10

Human Salivary Microbiota Diversity According to Ethnicity, Sex, TRPV1 Variants and Sensitivity to Capsaicin.

Vinerbi E, Morini G, Picozzi C, Tofanelli S. Vinerbi E, et al. Among authors: morini g. Int J Mol Sci. 2024 Oct 29;25(21):11585. doi: 10.3390/ijms252111585. Int J Mol Sci. 2024. PMID: 39519137 Free PMC article.

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