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Page 1
Two new nonacosanetriols from Ginkgo biloba sarcotesta.
Zhou G, Yao X, Tang Y, Yang N, Pang H, Mo X, Zhu S, Su S, Qian D, Jin C, Qin Y, Duan JA. Zhou G, et al. Among authors: pang h. Chem Phys Lipids. 2012 Oct;165(7):731-6. doi: 10.1016/j.chemphyslip.2012.08.003. Epub 2012 Sep 6. Chem Phys Lipids. 2012. PMID: 22981471
Hydrophilic interaction ultra-performance liquid chromatography coupled with triple-quadrupole tandem mass spectrometry for highly rapid and sensitive analysis of underivatized amino acids in functional foods.
Zhou G, Pang H, Tang Y, Yao X, Mo X, Zhu S, Guo S, Qian D, Qian Y, Su S, Zhang L, Jin C, Qin Y, Duan JA. Zhou G, et al. Among authors: pang h. Amino Acids. 2013 May;44(5):1293-305. doi: 10.1007/s00726-013-1463-7. Epub 2013 Jan 30. Amino Acids. 2013. PMID: 23361945
Simultaneous quantification of flavonol glycosides, terpene lactones, biflavones, proanthocyanidins, and ginkgolic acids in Ginkgo biloba leaves from fruit cultivars by ultrahigh-performance liquid chromatography coupled with triple quadrupole mass spectrometry.
Yao X, Zhou GS, Tang YP, Qian YF, Guan HL, Pang H, Zhu S, Mo X, Su SL, Jin C, Qin Y, Qian DW, Duan JA. Yao X, et al. Among authors: pang h. Biomed Res Int. 2013;2013:582591. doi: 10.1155/2013/582591. Epub 2012 Dec 27. Biomed Res Int. 2013. PMID: 23533996 Free PMC article.
Analysis of herb-herb interaction when decocting together by using ultra-high-performance liquid chromatography-tandem mass spectrometry and fuzzy chemical identification strategy with poly-proportion design.
Shen J, Mo X, Tang Y, Zhang L, Pang H, Qian Y, Chen Y, Tao W, Guo S, Shang E, Zhu S, Ding Y, Guo J, Liu P, Su S, Qian D, Duan JA. Shen J, et al. Among authors: pang h. J Chromatogr A. 2013 Jul 5;1297:168-78. doi: 10.1016/j.chroma.2013.05.001. Epub 2013 May 7. J Chromatogr A. 2013. PMID: 23726073
Hydrophilic interaction ultra-performance liquid chromatography coupled with triple-quadrupole tandem mass spectrometry (HILIC-UPLC-TQ-MS/MS) in multiple-reaction monitoring (MRM) for the determination of nucleobases and nucleosides in ginkgo seeds.
Zhou G, Pang H, Tang Y, Yao X, Ding Y, Zhu S, Guo S, Qian D, Shen J, Qian Y, Su S, Zhang L, Jin C, Qin Y, Duan JA. Zhou G, et al. Among authors: pang h. Food Chem. 2014 May 1;150:260-6. doi: 10.1016/j.foodchem.2013.10.143. Epub 2013 Nov 2. Food Chem. 2014. PMID: 24360448
Metabolic profile of anhydrosafflor yellow B in rats by ultra-fast liquid chromatography/quadrupole time-of-flight mass spectrometry.
Yue S, Wu L, Wang J, Tang Y, Qu C, Shi X, Zhang P, Ge Y, Cao Y, Pang H, Shan C, Cui X, Qian L, Duan JA. Yue S, et al. Among authors: pang h. J Chromatogr B Analyt Technol Biomed Life Sci. 2016 Mar 1;1014:37-44. doi: 10.1016/j.jchromb.2016.01.047. Epub 2016 Feb 2. J Chromatogr B Analyt Technol Biomed Life Sci. 2016. PMID: 26871281
2,596 results