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Chemical Characterization and Antioxidant Potential of Wild Ganoderma Species from Ghana.
Molecules. 2017 Jan 25;22(2):196. doi: 10.3390/molecules22020196.
Molecules. 2017.
PMID: 28125070
Free PMC article.
Evaluation of the chemical and antioxidant properties of wild and cultivated mushrooms of Ghana.
Obodai M, Ferreira IC, Fernandes A, Barros L, Mensah DL, Dzomeku M, Urben AF, Prempeh J, Takli RK.
Obodai M, et al. Among authors: takli rk.
Molecules. 2014 Nov 26;19(12):19532-48. doi: 10.3390/molecules191219532.
Molecules. 2014.
PMID: 25432007
Free PMC article.
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