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586 results

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Page 1
Determination of oleanolic acid in human plasma and its association with olive oil intake in healthy Spanish adults within the EPIC Spain cohort study.
Buckland G, Pastor A, Lujan-Barroso L, Gonzalez CA, Travier N, Amiano P, Huerta JM, Agudo A, Navarro C, Chirlaque MD, Sánchez MJ, Rodríguez-Barranco M, Barricarte A, Ardanaz E, Dorronsoro M, Molinuevo A, Quirós JR, de la Torre R. Buckland G, et al. Among authors: de la torre r. Mol Nutr Food Res. 2017 Aug;61(8). doi: 10.1002/mnfr.201600927. Epub 2017 Mar 20. Mol Nutr Food Res. 2017. PMID: 28319346
Olive oils high in phenolic compounds modulate oxidative/antioxidative status in men.
Weinbrenner T, Fitó M, de la Torre R, Saez GT, Rijken P, Tormos C, Coolen S, Albaladejo MF, Abanades S, Schroder H, Marrugat J, Covas MI. Weinbrenner T, et al. Among authors: de la torre r. J Nutr. 2004 Sep;134(9):2314-21. doi: 10.1093/jn/134.9.2314. J Nutr. 2004. PMID: 15333722 Free article. Clinical Trial.
Intake of phenol-rich virgin olive oil improves the postprandial prothrombotic profile in hypercholesterolemic patients.
Ruano J, López-Miranda J, de la Torre R, Delgado-Lista J, Fernández J, Caballero J, Covas MI, Jiménez Y, Pérez-Martínez P, Marín C, Fuentes F, Pérez-Jiménez F. Ruano J, et al. Among authors: de la torre r. Am J Clin Nutr. 2007 Aug;86(2):341-6. doi: 10.1093/ajcn/86.2.341. Am J Clin Nutr. 2007. PMID: 17684203 Free article. Clinical Trial.
Olive oil and oxidative stress.
Fitó M, de la Torre R, Covas MI. Fitó M, et al. Among authors: de la torre r. Mol Nutr Food Res. 2007 Oct;51(10):1215-24. doi: 10.1002/mnfr.200600308. Mol Nutr Food Res. 2007. PMID: 17879994 Review.
Prevalence of long QTc interval in methadone maintenance patients.
Fonseca F, Marti-Almor J, Pastor A, Cladellas M, Farré M, de la Torre R, Torrens M. Fonseca F, et al. Among authors: de la torre r. Drug Alcohol Depend. 2009 Jan 1;99(1-3):327-32. doi: 10.1016/j.drugalcdep.2008.06.018. Epub 2008 Sep 5. Drug Alcohol Depend. 2009. PMID: 18774239
Alcohol consumption is associated with high concentrations of urinary hydroxytyrosol.
Schröder H, de la Torre R, Estruch R, Corella D, Martínez-González MA, Salas-Salvadó J, Ros E, Arós F, Flores G, Civit E, Farré M, Fiol M, Vila J, Fernandez-Crehuet J, Ruiz-Gutiérrez V, Lapetra J, Sáez G, Covas MI; PREDIMED Study Investigators. Schröder H, et al. Among authors: de la torre r. Am J Clin Nutr. 2009 Nov;90(5):1329-35. doi: 10.3945/ajcn.2009.27718. Epub 2009 Sep 16. Am J Clin Nutr. 2009. PMID: 19759165 Free article.
The effect of olive oil polyphenols on antibodies against oxidized LDL. A randomized clinical trial.
Castañer O, Fitó M, López-Sabater MC, Poulsen HE, Nyyssönen K, Schröder H, Salonen JT, De la Torre-Carbot K, Zunft HF, De la Torre R, Bäumler H, Gaddi AV, Saez GT, Tomás M, Covas MI; EUROLIVE Study Group. Castañer O, et al. Among authors: de la torre r, de la torre carbot k. Clin Nutr. 2011 Aug;30(4):490-3. doi: 10.1016/j.clnu.2011.01.013. Epub 2011 Mar 3. Clin Nutr. 2011. PMID: 21376434 Clinical Trial.
Protection of LDL from oxidation by olive oil polyphenols is associated with a downregulation of CD40-ligand expression and its downstream products in vivo in humans.
Castañer O, Covas MI, Khymenets O, Nyyssonen K, Konstantinidou V, Zunft HF, de la Torre R, Muñoz-Aguayo D, Vila J, Fitó M. Castañer O, et al. Among authors: de la torre r. Am J Clin Nutr. 2012 May;95(5):1238-44. doi: 10.3945/ajcn.111.029207. Epub 2012 Mar 21. Am J Clin Nutr. 2012. PMID: 22440854 Free article. Clinical Trial.
586 results