Vervoort J - Search Results

1

Determination and risk assessment of naturally occurring genotoxic and carcinogenic alkenylbenzenes in nutmeg-based plant food supplements.

Al-Malahmeh AJ, Alajlouni AM, Ning J, Wesseling S, Vervoort J, Rietjens IMCM. Al-Malahmeh AJ, et al. Among authors: vervoort j. J Appl Toxicol. 2017 Oct;37(10):1254-1264. doi: 10.1002/jat.3491. Epub 2017 May 29. J Appl Toxicol. 2017. PMID: 28556924

2

Mode of action based risk assessment of the botanical food-borne alkenylbenzene apiol from parsley using physiologically based kinetic (PBK) modelling and read-across from safrole.

Alajlouni AM, Al Malahmeh AJ, Kiwamoto R, Wesseling S, Soffers AE, Al-Subeihi AA, Vervoort J, Rietjens IM. Alajlouni AM, et al. Among authors: vervoort j. Food Chem Toxicol. 2016 Mar;89:138-50. doi: 10.1016/j.fct.2016.01.018. Epub 2016 Jan 27. Food Chem Toxicol. 2016. PMID: 26826679 Free article.

3

Physiologically based kinetic modeling of the bioactivation of myristicin.

Al-Malahmeh AJ, Al-Ajlouni A, Wesseling S, Soffers AE, Al-Subeihi A, Kiwamoto R, Vervoort J, Rietjens IM. Al-Malahmeh AJ, et al. Among authors: vervoort j. Arch Toxicol. 2017 Feb;91(2):713-734. doi: 10.1007/s00204-016-1752-5. Epub 2016 Jun 22. Arch Toxicol. 2017. PMID: 27334372 Free PMC article.

4

Level of Alkenylbenzenes in Parsley and Dill Based Teas and Associated Risk Assessment Using the Margin of Exposure Approach.

Alajlouni AM, Al-Malahmeh AJ, Isnaeni FN, Wesseling S, Vervoort J, Rietjens IM. Alajlouni AM, et al. Among authors: vervoort j. J Agric Food Chem. 2016 Nov 16;64(45):8640-8646. doi: 10.1021/acs.jafc.6b03650. Epub 2016 Nov 3. J Agric Food Chem. 2016. PMID: 27771948

5

Risk assessment of combined exposure to alkenylbenzenes through consumption of plant food supplements containing parsley and dill.

Alajlouni AM, Al-Malahmeh AJ, Wesseling S, Kalli M, Vervoort J, Rietjens IMCM. Alajlouni AM, et al. Among authors: vervoort j. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 Dec;34(12):2201-2211. doi: 10.1080/19440049.2017.1338837. Epub 2017 Jun 28. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017. PMID: 28580843

6

Risk assessment of herbal supplements containing ingredients that are genotoxic and carcinogenic.

Prinsloo G, Steffens F, Vervoort J, Rietjens IMCM. Prinsloo G, et al. Among authors: vervoort j. Crit Rev Toxicol. 2019 Aug;49(7):567-579. doi: 10.1080/10408444.2019.1686456. Epub 2019 Dec 19. Crit Rev Toxicol. 2019. PMID: 31854211 Review.

7

Determination and risk assessment of naturally occurring genotoxic and carcinogenic alkenylbenzenes in basil-containing sauce of pesto.

Al-Malahmeh AJ, Al-Ajlouni AM, Wesseling S, Vervoort J, Rietjens IMCM. Al-Malahmeh AJ, et al. Among authors: vervoort j. Toxicol Rep. 2016 Nov 30;4:1-8. doi: 10.1016/j.toxrep.2016.11.002. eCollection 2017. Toxicol Rep. 2016. PMID: 28959619 Free PMC article.

8

Physiologically based kinetic models for the alkenylbenzene elemicin in rat and human and possible implications for risk assessment.

van den Berg SJ, Punt A, Soffers AE, Vervoort J, Ngeleja S, Spenkelink B, Rietjens IM. van den Berg SJ, et al. Among authors: vervoort j. Chem Res Toxicol. 2012 Nov 19;25(11):2352-67. doi: 10.1021/tx300239z. Epub 2012 Oct 10. Chem Res Toxicol. 2012. PMID: 22992039

9

Inhibition of methyleugenol bioactivation by the herb-based constituent nevadensin and prediction of possible in vivo consequences using physiologically based kinetic modeling.

Al-Subeihi AA, Alhusainy W, Paini A, Punt A, Vervoort J, van Bladeren PJ, Rietjens IM. Al-Subeihi AA, et al. Among authors: vervoort j. Food Chem Toxicol. 2013 Sep;59:564-71. doi: 10.1016/j.fct.2013.06.043. Epub 2013 Jul 4. Food Chem Toxicol. 2013. PMID: 23831728

10

Use of physiologically based kinetic modeling-facilitated reverse dosimetry of in vitro toxicity data for prediction of in vivo developmental toxicity of tebuconazole in rats.

Li H, Zhang M, Vervoort J, Rietjens IM, van Ravenzwaay B, Louisse J. Li H, et al. Among authors: vervoort j. Toxicol Lett. 2017 Jan 15;266:85-93. doi: 10.1016/j.toxlet.2016.11.017. Epub 2016 Nov 24. Toxicol Lett. 2017. PMID: 27890808

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