Dietary Vitamin B1 Intake Influences Gut Microbial Community and the Consequent Production of Short-Chain Fatty Acids.
Park J, Hosomi K, Kawashima H, Chen YA, Mohsen A, Ohno H, Konishi K, Tanisawa K, Kifushi M, Kogawa M, Takeyama H, Murakami H, Kubota T, Miyachi M, Kunisawa J, Mizuguchi K.
Park J, et al. Among authors: kogawa m.
Nutrients. 2022 May 16;14(10):2078. doi: 10.3390/nu14102078.
Nutrients. 2022.
PMID: 35631219
Free PMC article.