Lú-Chau TA - Search Results

1

Polymerization of coniferyl alcohol by Mn³⁺ -mediated (enzymatic) oxidation: Effects of H₂ O₂ concentration, aqueous organic solvents, and pH.

Taboada-Puig R, Lú-Chau TA, Moreira MT, Feijoo G, Lema JM, Fagerstedt K, Ohra-Aho T, Liitiä T, Heikkinen H, Ropponen J, Tamminen T. Taboada-Puig R, et al. Among authors: lu chau ta. Biotechnol Prog. 2018 Jan;34(1):81-90. doi: 10.1002/btpr.2562. Epub 2017 Oct 10. Biotechnol Prog. 2018. PMID: 28960884

2

Population dynamics of a continuous fermentation of recombinant Saccharomyces cerevisiae using flow cytometry.

Lú Chau T, Guillán A, Roca E, Núñez MJ, Lema JM. Lú Chau T, et al. Biotechnol Prog. 2001 Sep-Oct;17(5):951-7. doi: 10.1021/bp010090r. Biotechnol Prog. 2001. PMID: 11587589

3

Anaerobic and aerobic continuous cultures of Saccharomyces cerevisiae: comparison of plasmid stability and EXG1 gene expression.

Lú-Chau TA, Guillán A, Núñez MJ, Roca E, Lema JM. Lú-Chau TA, et al. Bioprocess Biosyst Eng. 2004 Apr;26(3):159-63. doi: 10.1007/s00449-003-0344-y. Epub 2004 Feb 18. Bioprocess Biosyst Eng. 2004. PMID: 14986091

4

Effect of pH on the stability of Pleurotus eryngii versatile peroxidase during heterologous production in Emericella nidulans.

Lú-Chau TA, Ruiz-Dueñas FJ, Camarero S, Feijoo G, Martínez MJ, Lema JM, Martínez AT. Lú-Chau TA, et al. Bioprocess Biosyst Eng. 2004 Oct;26(5):287-93. doi: 10.1007/s00449-004-0365-1. Epub 2004 Aug 6. Bioprocess Biosyst Eng. 2004. PMID: 15300480

5

Effect of culture temperature on the heterologous expression of Pleurotus eryngii versatile peroxidase in Aspergillus hosts.

Eibes GM, Lú-Chau TA, Ruiz-Dueñas FJ, Feijoo G, Martínez MJ, Martínez AT, Lema JM. Eibes GM, et al. Bioprocess Biosyst Eng. 2009 Jan;32(1):129-34. doi: 10.1007/s00449-008-0231-7. Epub 2008 May 15. Bioprocess Biosyst Eng. 2009. PMID: 18481101

6

Reductive dechlorination of α-, β-, γ-, and δ-hexachlorocyclohexane isomers with hydroxocobalamin, in soil slurry systems.

Rodríguez-Garrido B, Lú-Chau TA, Feijoo G, Macías F, Monterrroso MC. Rodríguez-Garrido B, et al. Environ Sci Technol. 2010 Sep 15;44(18):7063-9. doi: 10.1021/es1012438. Environ Sci Technol. 2010. PMID: 20715766

7

Biocatalytic generation of Mn(III)-chelate as a chemical oxidant of different environmental contaminants.

Taboada-Puig R, Lú-Chau T, Eibes G, Moreira MT, Feijoo G, Lema JM. Taboada-Puig R, et al. Biotechnol Prog. 2011 May-Jun;27(3):668-76. doi: 10.1002/btpr.585. Epub 2011 Apr 20. Biotechnol Prog. 2011. PMID: 21509948

8

Optimisation of the biological pretreatment of wheat straw with white-rot fungi for ethanol production.

López-Abelairas M, Álvarez Pallín M, Salvachúa D, Lú-Chau T, Martínez MJ, Lema JM. López-Abelairas M, et al. Bioprocess Biosyst Eng. 2013 Sep;36(9):1251-60. doi: 10.1007/s00449-012-0869-z. Epub 2012 Dec 12. Bioprocess Biosyst Eng. 2013. PMID: 23232963

9

Activation of Kraft Lignin by an enzymatic treatment with a versatile peroxidase from Bjerkandera sp. R1.

Taboada-Puig R, Lú-Chau TA, Moreira MT, Feijoo G, Lema JM. Taboada-Puig R, et al. Appl Biochem Biotechnol. 2013 Feb;169(4):1262-78. doi: 10.1007/s12010-012-0023-z. Epub 2013 Jan 10. Appl Biochem Biotechnol. 2013. PMID: 23306879

10

Enhanced saccharification of biologically pretreated wheat straw for ethanol production.

López-Abelairas M, Lu-Chau TA, Lema JM. López-Abelairas M, et al. Appl Biochem Biotechnol. 2013 Feb;169(4):1147-59. doi: 10.1007/s12010-012-0054-5. Epub 2013 Jan 10. Appl Biochem Biotechnol. 2013. PMID: 23306886

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