Fernandes A - Search Results

1

Spatial analysis of polybrominated diphenylethers (PBDEs) and polybrominated biphenyls (PBBs) in fish collected from UK and proximate marine waters.

Zhihua L, Panton S, Marshall L, Fernandes A, Rose M, Smith F, Holmes M. Zhihua L, et al. Among authors: fernandes a. Chemosphere. 2018 Mar;195:727-734. doi: 10.1016/j.chemosphere.2017.11.114. Epub 2017 Dec 27. Chemosphere. 2018. PMID: 29289018 Free article.

2

Intake estimation of polychlorinated dibenzo-p-dioxins, dibenzofurans (PCDD/Fs) and polychlorinated biphenyls (PCBs) in salmon: the inclusion of uncertainty.

Smith GC, Hart AD, Rose MD, MacArthur R, Fernandes A, White S, Moore DR. Smith GC, et al. Among authors: fernandes a. Food Addit Contam. 2002 Aug;19(8):770-8. doi: 10.1080/02652030210145045. Food Addit Contam. 2002. PMID: 12227941

3

Butter as an indicator of regional persistent organic pollutant contamination: further development of the approach using polychlorinated dioxins and furans (PCDD/Fs), and dioxin-like polychlorinated biphenyls (PCBs).

Santillo D, Fernandes A, Stringer R, Alcock R, Rose M, White S, Jones K, Johnston P. Santillo D, et al. Among authors: fernandes a. Food Addit Contam. 2003 Mar;20(3):281-90. doi: 10.1080/0265203021000057494. Food Addit Contam. 2003. PMID: 12623654

4

Determination of 4-octylphenol and 4-nonylphenol congeners in composite foods.

Fernandes AR, Costley CT, Rose M. Fernandes AR, et al. Food Addit Contam. 2003 Sep;20(9):846-52. doi: 10.1080/0265203031000138303. Food Addit Contam. 2003. PMID: 13129780

5

Dioxins and polychlorinated biphenyls (PCDD/Fs and PCBs) in food from farms close to foot and mouth disease animal pyres.

Rose M, Harrison N, Greaves A, Dowding A, Runacres S, Gem M, Fernandes A, White S, Duff M, Costley C, Leon I, Petch RS, Holland J, Chapman A. Rose M, et al. Among authors: fernandes a. J Environ Monit. 2005 Apr;7(4):378-83. doi: 10.1039/b413502d. Epub 2005 Mar 4. J Environ Monit. 2005. PMID: 15798806

6

Effects of river flooding on PCDD/F and PCB levels in cows' milk, soil, and grass.

Lake IR, Foxall CD, Lovett AA, Fernandes A, Dowding A, White S, Rose M. Lake IR, et al. Among authors: fernandes a. Environ Sci Technol. 2005 Dec 1;39(23):9033-8. doi: 10.1021/es051433a. Environ Sci Technol. 2005. PMID: 16382922

7

Possible chemical causes of skeletal deformities in grey heron nestlings (Ardea cinerea) in North Nottinghamshire, UK.

Thompson HM, Fernandes A, Rose M, White S, Blackburn A. Thompson HM, et al. Among authors: fernandes a. Chemosphere. 2006 Oct;65(3):400-9. doi: 10.1016/j.chemosphere.2006.02.007. Epub 2006 Mar 20. Chemosphere. 2006. PMID: 16545424

8

Dioxins and polychlorinated biphenyls (PCBs) in fish oil dietary supplements: occurrence and human exposure in the UK.

Fernandes AR, Rose M, White S, Mortimer DN, Gem M. Fernandes AR, et al. Food Addit Contam. 2006 Sep;23(9):939-47. doi: 10.1080/02652030600660827. Food Addit Contam. 2006. PMID: 16901862

9

Brominated and chlorinated dioxins, PCBs and brominated flame retardants in Scottish shellfish: methodology, occurrence and human dietary exposure.

Fernandes A, Dicks P, Mortimer D, Gem M, Smith F, Driffield M, White S, Rose M. Fernandes A, et al. Mol Nutr Food Res. 2008 Feb;52(2):238-49. doi: 10.1002/mnfr.200700135. Mol Nutr Food Res. 2008. PMID: 18186102

10

4-Nonylphenol (NP) in food-contact materials: analytical methodology and occurrence.

Fernandes AR, Rose M, Charlton C. Fernandes AR, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008 Mar;25(3):364-72. doi: 10.1080/02652030701564548. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008. PMID: 18311627

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