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86 results

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Page 1
RIFM fragrance ingredient safety assessment, 3-methyl-5-(2,2,3-trimethyl-3-cyclopenten-1-yl)pent-4-en-2-ol, CAS Registry Number 67801-20-1.
Api AM, Belsito D, Bhatia S, Botelho D, Browne D, Bruze M, Burton A Jr, Buschmann J, Calow P, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Joshi K, Kromidas L, La Cava S, Lalko JF, Lapczynski A, Liebler DC, Miyachi Y, O'Brien D, Parakhia R, Patel A, Penning TM, Politano VT, Ritacco G, Romine J, Salvito D, Schultz TW, Shen J, Sipes IG, Thakkar Y, Tokura Y, Tsang S, Wahler J, Wall B, Wilcox DK. Api AM, et al. Among authors: politano vt. Food Chem Toxicol. 2018 May;115 Suppl 1:S143-S152. doi: 10.1016/j.fct.2017.12.065. Epub 2018 Jan 4. Food Chem Toxicol. 2018. PMID: 29305932 Review. No abstract available.
Fragrance material review on alpha-iso-methylionone.
Lapczynski A, Lalko J, Politano VT, McGinty D, Bhatia S, Letizia CS, Api AM. Lapczynski A, et al. Among authors: politano vt. Food Chem Toxicol. 2007;45 Suppl 1:S280-9. doi: 10.1016/j.fct.2007.09.051. Epub 2007 Sep 14. Food Chem Toxicol. 2007. PMID: 18037210 Review.
Fragrance material review on alpha-ionone.
Lalko J, Lapczynski A, Politano VT, McGinty D, Bhatia S, Letizia CS, Api AM. Lalko J, et al. Among authors: politano vt. Food Chem Toxicol. 2007;45 Suppl 1:S235-40. doi: 10.1016/j.fct.2007.09.046. Epub 2007 Sep 14. Food Chem Toxicol. 2007. PMID: 18037212 Review.
Fragrance material review on acetyl cedrene.
Scognamiglio J, Letizia CS, Politano VT, Api AM. Scognamiglio J, et al. Among authors: politano vt. Food Chem Toxicol. 2013 Dec;62 Suppl 1:S152-66. doi: 10.1016/j.fct.2013.07.053. Epub 2013 Jul 29. Food Chem Toxicol. 2013. PMID: 23907023 Review.
Criteria for the Research Institute for Fragrance Materials, Inc. (RIFM) safety evaluation process for fragrance ingredients.
Api AM, Belsito D, Bruze M, Cadby P, Calow P, Dagli ML, Dekant W, Ellis G, Fryer AD, Fukayama M, Griem P, Hickey C, Kromidas L, Lalko JF, Liebler DC, Miyachi Y, Politano VT, Renskers K, Ritacco G, Salvito D, Schultz TW, Sipes IG, Smith B, Vitale D, Wilcox DK. Api AM, et al. Among authors: politano vt. Food Chem Toxicol. 2015 Aug;82 Suppl:S1-S19. doi: 10.1016/j.fct.2014.11.014. Epub 2014 Dec 12. Food Chem Toxicol. 2015. PMID: 25510979
RIFM fragrance ingredient safety assessment, Linalyl hexanoate, CAS Registry Number 7779-23-9.
Api AM, Belsito D, Bhatia S, Bruze M, Calow P, Dagli ML, Dekant W, Fryer AD, Kromidas L, La Cava S, Lalko JF, Lapczynski A, Liebler DC, Miyachi Y, Politano VT, Ritacco G, Salvito D, Shen J, Schultz TW, Sipes IG, Wall B, Wilcox DK. Api AM, et al. Among authors: politano vt. Food Chem Toxicol. 2015 Aug;82 Suppl:S49-58. doi: 10.1016/j.fct.2015.01.009. Epub 2015 Jan 28. Food Chem Toxicol. 2015. PMID: 25636724 Review. No abstract available.
RIFM fragrance ingredient safety assessment, Linalyl acetate, CAS Registry Number 115-95-7.
Api AM, Belsito D, Bhatia S, Bruze M, Calow P, Dagli ML, Dekant W, Fryer AD, Kromidas L, La Cava S, Lalko JF, Lapczynski A, Liebler DC, Miyachi Y, Politano VT, Ritacco G, Salvito D, Shen J, Schultz TW, Sipes IG, Wall B, Wilcox DK. Api AM, et al. Among authors: politano vt. Food Chem Toxicol. 2015 Aug;82 Suppl:S39-48. doi: 10.1016/j.fct.2015.01.010. Epub 2015 Jan 28. Food Chem Toxicol. 2015. PMID: 25636725 Review. No abstract available.
RIFM fragrance ingredient safety assessment, α-amylcinnamaldehyde, CAS registry number 122-40-7.
Api AM, Belsito D, Bhatia S, Bruze M, Calow P, Dagli ML, Dekant W, Fryer AD, Kromidas L, La Cava S, Lalko JF, Lapczynski A, Liebler DC, Miyachi Y, Politano VT, Ritacco G, Salvito D, Shen J, Schultz TW, Sipes IG, Wall B, Wilcox DK. Api AM, et al. Among authors: politano vt. Food Chem Toxicol. 2015 Aug;82 Suppl:S20-8. doi: 10.1016/j.fct.2015.01.008. Epub 2015 Jan 28. Food Chem Toxicol. 2015. PMID: 25636726 Review. No abstract available.
86 results