Iglesias MA - Search Results

1

Presence of Classical Enterotoxin Genes, agr Typing, Antimicrobial Resistance, and Genetic Diversity of Staphylococcus aureus from Milk of Cows with Mastitis in Southern Brazil.

Kroning IS, Iglesias MA, Mendonça KS, Lopes GV, Silva WP. Kroning IS, et al. Among authors: iglesias ma. J Food Prot. 2018 May;81(5):738-742. doi: 10.4315/0362-028X.JFP-17-436. J Food Prot. 2018. PMID: 29620487 Free article.

2

Genetic Profiles and Invasion Ability of Listeria monocytogenes Isolated from Bovine Carcasses in Southern Brazil.

Iglesias MA, Kroning IS, Ramires T, Cunha CEP, Moreira GMSG, Camargo AC, Mendonça M, Nero LA, Conceição FR, Lopes GV, DA Silva WP. Iglesias MA, et al. J Food Prot. 2022 Apr 1;85(4):591-596. doi: 10.4315/JFP-21-345. J Food Prot. 2022. PMID: 34995347 Free article.

3

Staphylococcus aureus isolated from handmade sweets: Biofilm formation, enterotoxigenicity and antimicrobial resistance.

Kroning IS, Iglesias MA, Sehn CP, Valente Gandra TK, Mata MM, da Silva WP. Kroning IS, et al. Among authors: iglesias ma. Food Microbiol. 2016 Sep;58:105-11. doi: 10.1016/j.fm.2016.04.001. Epub 2016 Apr 4. Food Microbiol. 2016. PMID: 27217365

4

Occurrence and phenotypic and molecular characterization of Listeriamonocytogenes and Salmonella spp. in slaughterhouses in southern Brazil.

Iglesias MA, Kroning IS, Decol LT, de Melo Franco BDG, Silva WPD. Iglesias MA, et al. Food Res Int. 2017 Oct;100(Pt 1):96-101. doi: 10.1016/j.foodres.2017.06.023. Epub 2017 Jun 12. Food Res Int. 2017. PMID: 28873766

5

First report of the Staphylococcus aureus isolate from subclinical bovine mastitis in the South of Brazil harboring resistance gene dfrG and transposon family Tn916-1545.

Haubert L, Kroning IS, Iglesias MA, da Silva WP. Haubert L, et al. Among authors: iglesias ma. Microb Pathog. 2017 Dec;113:242-247. doi: 10.1016/j.micpath.2017.10.022. Epub 2017 Oct 16. Microb Pathog. 2017. PMID: 29051059

6

Genetic diversity, antimicrobial resistance, and virulence genes of thermophilic Campylobacter isolated from broiler production chain.

Ramires T, de Oliveira MG, Kleinubing NR, de Fátima Rauber Würfel S, Mata MM, Iglesias MA, Lopes GV, Dellagostin OA, da Silva WP. Ramires T, et al. Among authors: iglesias ma. Braz J Microbiol. 2020 Dec;51(4):2021-2032. doi: 10.1007/s42770-020-00314-0. Epub 2020 Jun 9. Braz J Microbiol. 2020. PMID: 32514993 Free PMC article.

7

First report of Escherichia coli O157:H7 in ready-to-eat sushi.

Ramires T, Iglesias MA, Vitola HS, Núncio ASP, Kroning IS, Kleinubing NR, Fiorentini ÂM, da Silva WP. Ramires T, et al. Among authors: iglesias ma. J Appl Microbiol. 2020 Jan;128(1):301-309. doi: 10.1111/jam.14456. Epub 2019 Oct 9. J Appl Microbiol. 2020. PMID: 31541508

8

Genetic diversity, biofilm and virulence characteristics of Listeria monocytogenes in salmon sushi.

Ramires T, Kleinubing NR, Iglesias MA, Vitola HRS, Núncio ASP, Kroning IS, Moreira GMSG, Fiorentini ÂM, da Silva WP. Ramires T, et al. Among authors: iglesias ma. Food Res Int. 2021 Feb;140:109871. doi: 10.1016/j.foodres.2020.109871. Epub 2020 Nov 3. Food Res Int. 2021. PMID: 33648189 Free article.

9

Occurrence and characterization of Listeria monocytogenes from beef jerky processing line.

Coradini MGL, Maia DSV, Iglesias MA, Haubert L, Lopes GV, da Silva DAL, Nero LA, da Silva WP. Coradini MGL, et al. Among authors: iglesias ma. J Food Sci Technol. 2019 Jan;56(1):436-442. doi: 10.1007/s13197-018-3505-3. Epub 2018 Nov 19. J Food Sci Technol. 2019. PMID: 30728587 Free PMC article.

10

Influence of cutting and deboning operations on the microbiological quality and shelf life of buffalo meat.

Voloski FL, Tonello L, Ramires T, Reta GG, Dewes C, Iglesias M, Mondadori RG, Gandra EA, da Silva WP, Duval EH. Voloski FL, et al. Meat Sci. 2016 Jun;116:207-12. doi: 10.1016/j.meatsci.2016.02.020. Epub 2016 Feb 11. Meat Sci. 2016. PMID: 26897086 Free article.

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