Ang IYH - Search Results

1

School Lunch Environmental Factors Impacting Fruit and Vegetable Consumption.

Ang IYH, Wolf RL, Koch PA, Gray HL, Trent R, Tipton E, Contento IR. Ang IYH, et al. J Nutr Educ Behav. 2019 Jan;51(1):68-79. doi: 10.1016/j.jneb.2018.08.012. Epub 2018 Oct 5. J Nutr Educ Behav. 2019. PMID: 30293942 Free article.

2

Validity and Reliability of Behavior and Theory-Based Psychosocial Determinants Measures, Using Audience Response System Technology in Urban Upper-Elementary Schoolchildren.

Gray HL, Koch PA, Contento IR, Bandelli LN, Ang IYH, Di Noia J. Gray HL, et al. Among authors: ang iyh. J Nutr Educ Behav. 2016 Jul-Aug;48(7):437-452.e1. doi: 10.1016/j.jneb.2016.03.018. Epub 2016 Apr 30. J Nutr Educ Behav. 2016. PMID: 27142929

3

Location of School Lunch Salad Bars in Cafeterias: Design and Analysis Issues.

Graziose MM, Ang IYH. Graziose MM, et al. Among authors: ang iyh. J Acad Nutr Diet. 2016 Jul;116(7):1077. doi: 10.1016/j.jand.2016.04.020. J Acad Nutr Diet. 2016. PMID: 27343972 No abstract available.

4

Response to Validity and Reliability of Behavior and Theory-Based Psychosocial Determinants Measures, Using Audience Response System Technology in Urban Upper-Elementary Schoolchildren: Limitations of Pearson's r and Percent Agreement.

Gray HL, Ang IYH, Contento IR, Koch PA, Di Noia J, Bandelli LN. Gray HL, et al. Among authors: ang iyh. J Nutr Educ Behav. 2016 Nov-Dec;48(10):757-758. doi: 10.1016/j.jneb.2016.07.013. J Nutr Educ Behav. 2016. PMID: 27823664 No abstract available.

5

Psychosocial Influences on Fruit and Vegetable Intake Following a NYC Supermarket Discount.

Bernales-Korins M, Ang IYH, Khan S, Geliebter A. Bernales-Korins M, et al. Among authors: ang iyh. Obesity (Silver Spring). 2017 Aug;25(8):1321-1328. doi: 10.1002/oby.21876. Epub 2017 Jun 7. Obesity (Silver Spring). 2017. PMID: 28590084 Free PMC article. Clinical Trial.

6

Factors Related to Fruit and Vegetable Consumption at Lunch Among Elementary Students: A Scoping Review.

Graziose MM, Ang IYH. Graziose MM, et al. Among authors: ang iyh. Prev Chronic Dis. 2018 May 10;15:E55. doi: 10.5888/pcd15.170373. Prev Chronic Dis. 2018. PMID: 29752802 Free PMC article.

7

Wellness in the Schools: A Lunch Intervention Increases Fruit and Vegetable Consumption.

Koch PA, Wolf RL, Trent RJ, Ang IYH, Dallefeld M, Tipton E, Gray HL, Guerra L, Di Noia J. Koch PA, et al. Among authors: ang iyh. Nutrients. 2021 Sep 2;13(9):3085. doi: 10.3390/nu13093085. Nutrients. 2021. PMID: 34578962 Free PMC article.

8

Effects of discounting fruits, vegetables, and noncaloric beverages in New York City supermarkets on purchasing, intake, and weight.

Poskute AS, Ang IYH, Rahman N, Geliebter A. Poskute AS, et al. Among authors: ang iyh. Obesity (Silver Spring). 2024 Jul;32(7):1290-1301. doi: 10.1002/oby.24058. Obesity (Silver Spring). 2024. PMID: 38932711 Clinical Trial.

9

Supermarket discounts of low-energy density foods: effects on purchasing, food intake, and body weight.

Geliebter A, Ang IYH, Bernales-Korins M, Hernandez D, Ochner CN, Ungredda T, Miller R, Kolbe L. Geliebter A, et al. Among authors: ang iyh. Obesity (Silver Spring). 2013 Dec;21(12):E542-8. doi: 10.1002/oby.20484. Epub 2013 Jul 5. Obesity (Silver Spring). 2013. PMID: 23596089 Free article. Clinical Trial.

10

Development and validation of the Health Segment Classification of Population Encompassed within Singapore (HealthSCOPES) framework.

Ang IYH, Rahman N, Wong SH, Ng SH, Tan KXQ, Eh KX, Ling ZJ, Lim ASE, Tan KB, Toh SA. Ang IYH, et al. PLoS One. 2025 Jan 13;20(1):e0317016. doi: 10.1371/journal.pone.0317016. eCollection 2025. PLoS One. 2025. PMID: 39804885 Free PMC article.

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