Ravn-Haren G - Search Results

1

Response to comment on article, doi.org/10.1016/j.fct.2018.12.055.

Egebjerg MM, Olesen PT, Eriksen FD, Ravn-Haren G, Bredsdorff L, Pilegaard K. Egebjerg MM, et al. Food Chem Toxicol. 2019 Mar;125:631-632. doi: 10.1016/j.fct.2018.12.058. Epub 2019 Jan 2. Food Chem Toxicol. 2019. PMID: 30610937 No abstract available.

2

Are wild and cultivated flowers served in restaurants or sold by local producers in Denmark safe for the consumer?

Egebjerg MM, Olesen PT, Eriksen FD, Ravn-Haren G, Bredsdorff L, Pilegaard K. Egebjerg MM, et al. Food Chem Toxicol. 2018 Oct;120:129-142. doi: 10.1016/j.fct.2018.07.007. Epub 2018 Jul 5. Food Chem Toxicol. 2018. PMID: 29981787 Review.

3

Intake of Food Supplements, Caffeine, Green Tea and Protein Products among Young Danish Men Training in Commercial Gyms for Increasing Muscle Mass.

Pilegaard K, Uldall ASM, Ravn-Haren G. Pilegaard K, et al. Foods. 2022 Dec 11;11(24):4003. doi: 10.3390/foods11244003. Foods. 2022. PMID: 36553745 Free PMC article.

4

Evaluating the health impact of increased linseed consumption in the Danish population.

Outzen M, Thomsen ST, Andersen R, Jakobsen LS, Jakobsen MU, Nauta M, Ravn-Haren G, Sloth JJ, Pilegaard K, Poulsen M. Outzen M, et al. Among authors: ravn haren g. Food Chem Toxicol. 2024 Jan;183:114308. doi: 10.1016/j.fct.2023.114308. Epub 2023 Dec 4. Food Chem Toxicol. 2024. PMID: 38056808 Free article.

5

Commonly consumed and naturally occurring dietary substances affect biomarkers of oxidative stress and DNA damage in healthy rats.

Farombi EO, Hansen M, Ravn-Haren G, Møller P, Dragsted LO. Farombi EO, et al. Food Chem Toxicol. 2004 Aug;42(8):1315-22. doi: 10.1016/j.fct.2004.03.009. Food Chem Toxicol. 2004. PMID: 15207383

6

Assessment of iodine fortification of salt in the Danish population.

Outzen M, Lund CE, Christensen T, Trolle E, Ravn-Haren G. Outzen M, et al. Eur J Nutr. 2022 Sep;61(6):2939-2951. doi: 10.1007/s00394-022-02826-x. Epub 2022 Mar 21. Eur J Nutr. 2022. PMID: 35312809

7

Subacute oral toxicity investigation of selenium nanoparticles and selenite in rats.

Hadrup N, Loeschner K, Mandrup K, Ravn-Haren G, Frandsen HL, Larsen EH, Lam HR, Mortensen A. Hadrup N, et al. Drug Chem Toxicol. 2019 Jan;42(1):76-83. doi: 10.1080/01480545.2018.1491589. Epub 2018 Jul 23. Drug Chem Toxicol. 2019. PMID: 30032689

8

Improved food literacy among schoolchildren as an effect of a food camp intervention: Results of a controlled effectiveness trial.

Elsborg P, Thorsen AV, Ravn-Haren G, Bonde AH, Andersen SG, Vermund MC, Klinker CD, Stjernqvist NW. Elsborg P, et al. Appetite. 2022 Feb 1;169:105845. doi: 10.1016/j.appet.2021.105845. Epub 2021 Dec 3. Appetite. 2022. PMID: 34871590 Clinical Trial.

9

Effect of School-Based Educational Intervention on Promoting Healthy Dietary Habits in Danish Schoolchildren: The FOODcamp Case Study.

Outzen M, Thorsen AV, Davydova A, Thyregod C, Christensen T, Grønborg I, Trolle E, Sabinsky M, Ravn-Haren G. Outzen M, et al. Among authors: ravn haren g. Nutrients. 2023 Jun 13;15(12):2735. doi: 10.3390/nu15122735. Nutrients. 2023. PMID: 37375639 Free PMC article. Clinical Trial.

10

Apple pomace improves gut health in Fisher rats independent of seed content.

Ravn-Haren G , Krath BN , Markowski J , Poulsen M , Hansen M , Kołodziejczyk K , Kosmala M , Dragsted LO . Ravn-Haren G , et al. Food Funct. 2018 May 23;9(5):2931-2941. doi: 10.1039/c7fo01932g. Food Funct. 2018. PMID: 29741191

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