Rodrigues VM - Search Results

1

Impact of a nudging intervention and factors associated with vegetable dish choice among European adolescents.

Dos Santos Q, Perez-Cueto FJA, Rodrigues VM, Appleton K, Giboreau A, Saulais L, Monteleone E, Dinnella C, Brugarolas M, Hartwell H. Dos Santos Q, et al. Among authors: rodrigues vm. Eur J Nutr. 2020 Feb;59(1):231-247. doi: 10.1007/s00394-019-01903-y. Epub 2019 Feb 9. Eur J Nutr. 2020. PMID: 30739173

2

Association of personal characteristics and cooking skills with vegetable consumption frequency among university students.

Bernardo GL, Rodrigues VM, Bastos BS, Uggioni PL, Hauschild DB, Fernandes AC, Martinelli SS, Cavalli SB, Bray J, Hartwell H, Pacheco da Costa Proença R. Bernardo GL, et al. Among authors: rodrigues vm. Appetite. 2021 Nov 1;166:105432. doi: 10.1016/j.appet.2021.105432. Epub 2021 Jun 2. Appetite. 2021. PMID: 34089802

3

Influence of menu labeling on food choices in real-life settings: a systematic review.

Fernandes AC, Oliveira RC, Proença RP, Curioni CC, Rodrigues VM, Fiates GM. Fernandes AC, et al. Among authors: rodrigues vm. Nutr Rev. 2016 Aug;74(8):534-48. doi: 10.1093/nutrit/nuw013. Nutr Rev. 2016. PMID: 27358442 Review.

4

Influence of sugar label formats on consumer understanding and amount of sugar in food choices: a systematic review and meta-analyses.

Scapin T, Fernandes AC, Curioni CC, Pettigrew S, Neal B, Coyle DH, Rodrigues VM, Bernardo GL, Uggioni PL, Proença RPC. Scapin T, et al. Among authors: rodrigues vm. Nutr Rev. 2021 Jun 4;79(7):788-801. doi: 10.1093/nutrit/nuaa108. Nutr Rev. 2021. PMID: 33313917

5

Comparison of the nutritional content of products, with and without nutrient claims, targeted at children in Brazil.

Rodrigues VM, Rayner M, Fernandes AC, de Oliveira RC, Proença RP, Fiates GM. Rodrigues VM, et al. Br J Nutr. 2016 Jun;115(11):2047-56. doi: 10.1017/S0007114516001021. Epub 2016 Apr 4. Br J Nutr. 2016. PMID: 27040439

6

Qualitative menu labelling in university restaurants and its influence on food choices: A systematic review and synthesis without meta-analysis.

Fogolari N, Souza AD, Bernardo GL, Uggioni PL, Oliveira RC, Rodrigues VM, Proença RPC, Fernandes AC. Fogolari N, et al. Among authors: rodrigues vm. Nutr Bull. 2023 Jun;48(2):160-178. doi: 10.1111/nbu.12612. Epub 2023 May 9. Nutr Bull. 2023. PMID: 37161615 Review.

7

Nutritional quality of packaged foods targeted at children in Brazil: which ones should be eligible to bear nutrient claims?

Rodrigues VM, Rayner M, Fernandes AC, de Oliveira RC, Proença RP, Fiates GM. Rodrigues VM, et al. Int J Obes (Lond). 2017 Jan;41(1):71-75. doi: 10.1038/ijo.2016.167. Epub 2016 Sep 28. Int J Obes (Lond). 2017. PMID: 27677617

8

University Students' Knowledge and Perceptions About Concepts, Recommendations, and Health Effects of Added Sugars.

Santana IP, Scapin T, Rodrigues VM, Bernardo GL, Uggioni PL, Fernandes AC, Proença RPDC. Santana IP, et al. Among authors: rodrigues vm. Front Nutr. 2022 Jun 9;9:896895. doi: 10.3389/fnut.2022.896895. eCollection 2022. Front Nutr. 2022. PMID: 35757263 Free PMC article.

9

Perceptions of university students regarding calories, food healthiness, and the importance of calorie information in menu labelling.

Fernandes AC, de Oliveira RC, Rodrigues VM, Fiates GM, da Costa Proença RP. Fernandes AC, et al. Among authors: rodrigues vm. Appetite. 2015 Aug;91:173-8. doi: 10.1016/j.appet.2015.04.042. Epub 2015 Apr 9. Appetite. 2015. PMID: 25865662

10

Market-driven fortification of vitamins and minerals in packaged foods targeted at children in Brazil.

Martins AC, Kraemer MVDS, Rodrigues VM, Hinnig PF, Fernandes AC, Bernardo GL, Proença RPDC, Uggioni PL. Martins AC, et al. Among authors: rodrigues vm. Nutr Bull. 2024 Jun;49(2):209-219. doi: 10.1111/nbu.12676. Epub 2024 May 3. Nutr Bull. 2024. PMID: 38698740

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