Retort beef aroma that gives preferable properties to canned beef products and its aroma components.
Migita K, Iiduka T, Tsukamoto K, Sugiura S, Tanaka G, Sakamaki G, Yamamoto Y, Takeshige Y, Miyazawa T, Kojima A, Nakatake T, Okitani A, Matsuishi M.
Migita K, et al. Among authors: iiduka t.
Anim Sci J. 2017 Dec;88(12):2050-2056. doi: 10.1111/asj.12876. Epub 2017 Jul 28.
Anim Sci J. 2017.
PMID: 28752557