Ano Y - Search Results

1

β-Lactolin, a Whey-Derived Lacto-Tetrapeptide, Prevents Alzheimer's Disease Pathologies and Cognitive Decline.

Ano Y, Ohya R, Takaichi Y, Washinuma T, Uchida K, Takashima A, Nakayama H. Ano Y, et al. J Alzheimers Dis. 2020;73(4):1331-1342. doi: 10.3233/JAD-190997. J Alzheimers Dis. 2020. PMID: 31929163 Free PMC article.

2

Incorporation of beta-amyloid protein through the bovine ileal epithelium before and after weaning: model for orally transmitted amyloidoses.

Ano Y, Nakayama H, Sakai Y, Sakudo A, Endo M, Ebisu S, Li J, Uetsuka K, Manabe N, Onodera T. Ano Y, et al. Microbiol Immunol. 2008 Aug;52(8):429-34. doi: 10.1111/j.1348-0421.2008.00054.x. Microbiol Immunol. 2008. PMID: 18667042 Free article.

3

Intestinal uptake of amyloid beta protein through columnar epithelial cells in suckling mice.

Ano Y, Nakayama H, Sakudo A, Sawano Y, Tanokura M, Itohara S, Onodera T. Ano Y, et al. Histol Histopathol. 2009 Mar;24(3):283-92. doi: 10.14670/HH-24.283. Histol Histopathol. 2009. PMID: 19130397

4

Uptake and dynamics of infectious prion protein in the intestine.

Ano Y, Sakudo A, Nakayama H, Onodera T. Ano Y, et al. Protein Pept Lett. 2009;16(3):247-55. doi: 10.2174/092986609787601642. Protein Pept Lett. 2009. PMID: 19275737 Review.

5

Enhanced enteric invasion of scrapie agents into the villous columnar epithelium via maternal immunoglobulin.

Ano Y, Sakudo A, Uraki R, Sato Y, Kono J, Sugiura K, Yokoyama T, Itohara S, Nakayama H, Yukawa M, Onodera T. Ano Y, et al. Int J Mol Med. 2010 Dec;26(6):845-51. doi: 10.3892/ijmm_00000533. Int J Mol Med. 2010. PMID: 21042778

6

Quantification of PrPC in bovine peripheral tissues: Analysis in wild-type and PrPC-deficient cattle.

Kobayashi S, Ano Y, Sakudo A, Yukawa M, Sigiura K, Manabe N, Nakayama H, Onodera T. Kobayashi S, et al. Among authors: ano y. Mol Med Rep. 2009 Jul-Aug;2(4):561-6. doi: 10.3892/mmr_00000137. Mol Med Rep. 2009. PMID: 21475866

7

Identification of a novel dehydroergosterol enhancing microglial anti-inflammatory activity in a dairy product fermented with Penicillium candidum.

Ano Y, Kutsukake T, Hoshi A, Yoshida A, Nakayama H. Ano Y, et al. PLoS One. 2015 Mar 11;10(3):e0116598. doi: 10.1371/journal.pone.0116598. eCollection 2015. PLoS One. 2015. PMID: 25760331 Free PMC article.

8

Preventive effects of a fermented dairy product against Alzheimer's disease and identification of a novel oleamide with enhanced microglial phagocytosis and anti-inflammatory activity.

Ano Y, Ozawa M, Kutsukake T, Sugiyama S, Uchida K, Yoshida A, Nakayama H. Ano Y, et al. PLoS One. 2015 Mar 11;10(3):e0118512. doi: 10.1371/journal.pone.0118512. eCollection 2015. PLoS One. 2015. PMID: 25760987 Free PMC article.

9

Iso-α-acids, Bitter Components of Beer, Prevent Inflammation and Cognitive Decline Induced in a Mouse Model of Alzheimer's Disease.

Ano Y, Dohata A, Taniguchi Y, Hoshi A, Uchida K, Takashima A, Nakayama H. Ano Y, et al. J Biol Chem. 2017 Mar 3;292(9):3720-3728. doi: 10.1074/jbc.M116.763813. Epub 2017 Jan 13. J Biol Chem. 2017. PMID: 28087694 Free PMC article.

10

Iso-α-acids, bitter components of beer, prevent obesity-induced cognitive decline.

Ayabe T, Ohya R, Kondo K, Ano Y. Ayabe T, et al. Among authors: ano y. Sci Rep. 2018 Mar 19;8(1):4760. doi: 10.1038/s41598-018-23213-9. Sci Rep. 2018. PMID: 29555941 Free PMC article.

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