Jia W - Search Results

1

Metabolomics strategy reveals the osteogenic mechanism of yak (Bos grunniens) bone collagen peptides on ovariectomy-induced osteoporosis in rats.

Ye M , Zhang C , Jia W , Shen Q , Qin X , Zhang H , Zhu L . Ye M , et al. Among authors: jia w. Food Funct. 2020 Feb 26;11(2):1498-1512. doi: 10.1039/c9fo01944h. Food Funct. 2020. PMID: 31993619

2

Development of a novel method for hot-pressure extraction of protein from chicken bone and the effect of enzymatic hydrolysis on the extracts.

Dong XB, Li X, Zhang CH, Wang JZ, Tang CH, Sun HM, Jia W, Li Y, Chen LL. Dong XB, et al. Among authors: jia w. Food Chem. 2014 Aug 15;157:339-46. doi: 10.1016/j.foodchem.2014.02.043. Epub 2014 Feb 22. Food Chem. 2014. PMID: 24679789

3

Preparation of Substrate for Flavorant from Chicken Bone Residue with Hot-Pressure Process.

Wang JZ, Dong XB, Yue JY, Zhang CH, Jia W, Li X. Wang JZ, et al. Among authors: jia w. J Food Sci. 2016 Mar;81(3):C578-86. doi: 10.1111/1750-3841.13211. Epub 2016 Jan 25. J Food Sci. 2016. PMID: 26809140

4

Effects of Hot-Pressure Extraction Time on Composition and Gelatin Properties of Chicken Bone Extracts.

Yue JY, Wang JZ, Zhang CH, Jia W, Li X, Sun Z. Yue JY, et al. Among authors: jia w. J Food Sci. 2017 May;82(5):1066-1075. doi: 10.1111/1750-3841.13687. Epub 2017 Mar 29. J Food Sci. 2017. PMID: 28369856

5

Characterization and discrimination of Taihe black-boned silky fowl (Gallus gallus domesticus Brisson) muscles using LC/MS-based lipidomics.

Mi S, Shang K, Jia W, Zhang CH, Li X, Fan YQ, Wang H. Mi S, et al. Among authors: jia w. Food Res Int. 2018 Jul;109:187-195. doi: 10.1016/j.foodres.2018.04.038. Epub 2018 Apr 19. Food Res Int. 2018. PMID: 29803441

6

Chicken leg bone as a source of chondroitin sulfate.

Wang X, Shen Q, Zhang C, Jia W, Han L, Yu Q. Wang X, et al. Among authors: jia w. Carbohydr Polym. 2019 Mar 1;207:191-199. doi: 10.1016/j.carbpol.2018.11.086. Epub 2018 Nov 28. Carbohydr Polym. 2019. PMID: 30599999

7

Liquefaction of chicken sternal cartilage by steam explosion to isolate chondroitin sulfate.

Shen Q, Zhang C, Jia W, Qin X, Xu X, Ye M, Mo H, Richel A. Shen Q, et al. Among authors: jia w. Carbohydr Polym. 2019 Jul 1;215:73-81. doi: 10.1016/j.carbpol.2019.03.032. Epub 2019 Mar 15. Carbohydr Polym. 2019. PMID: 30981372

8

Co-production of chondroitin sulfate and peptide from liquefied chicken sternal cartilage by hot-pressure.

Shen Q, Zhang C, Jia W, Qin X, Cui Z, Mo H, Richel A. Shen Q, et al. Among authors: jia w. Carbohydr Polym. 2019 Oct 15;222:115015. doi: 10.1016/j.carbpol.2019.115015. Epub 2019 Jun 21. Carbohydr Polym. 2019. PMID: 31320074

9

Liquefaction of porcine hoof shell to prepare peptone substitute by instant catapult steam explosion.

Shen Q, Wang H, Zhang C, Qin X, Jia W, Xu X, Richel A, Zheng Q. Shen Q, et al. Among authors: jia w. J Biosci Bioeng. 2020 Apr;129(4):467-475. doi: 10.1016/j.jbiosc.2019.09.019. Epub 2019 Oct 22. J Biosci Bioeng. 2020. PMID: 31653546

10

Yak (Bos grunniens) bones collagen-derived peptides stimulate osteoblastic proliferation and differentiation via the activation of Wnt/β-catenin signaling pathway.

Ye M, Zhang C, Zhu L, Jia W, Shen Q. Ye M, et al. Among authors: jia w. J Sci Food Agric. 2020 Apr;100(6):2600-2609. doi: 10.1002/jsfa.10286. Epub 2020 Feb 12. J Sci Food Agric. 2020. PMID: 31975417

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