Miller MF - Search Results

1

Influence of Megasphaera elsdenii and feeding strategies on feedlot performance, compositional growth, and carcass parameters of early weaned, beef calves.

DeClerck JC, Wade ZE, Reeves NR, Miller MF, Johnson BJ, Ducharme GA, Rathmann RJ. DeClerck JC, et al. Among authors: miller mf. Transl Anim Sci. 2020 Mar 17;4(2):txaa031. doi: 10.1093/tas/txaa031. eCollection 2020 Apr. Transl Anim Sci. 2020. PMID: 32705029 Free PMC article.

2

Evaluation of the contribution of tenderness, juiciness, and flavor to the overall consumer beef eating experience.

O'Quinn TG, Legako JF, Brooks JC, Miller MF. O'Quinn TG, et al. Among authors: miller mf. Transl Anim Sci. 2018 Jan 25;2(1):26-36. doi: 10.1093/tas/txx008. eCollection 2018 Feb. Transl Anim Sci. 2018. PMID: 32704687 Free PMC article.

3

Influence of dietary roughage level and Megasphaera elsdenii on feedlot performance and carcass composition of thin cull beef cows fed for a lean market.

DeClerck JC, Reeves NR, Miller MF, Johnson BJ, Ducharme GA, Rathmann RJ. DeClerck JC, et al. Among authors: miller mf. Transl Anim Sci. 2019 Nov 29;4(1):159-169. doi: 10.1093/tas/txz180. eCollection 2020 Jan. Transl Anim Sci. 2019. PMID: 32704976 Free PMC article.

4

Influence of ractopamine hydrochloride and days on feed on feedlot performance and red meat yield in thin cull beef cows targeted for a lean market.

DeClerck JC, Lucherk LW, Reeves NR, Miller MF, Bernhard BC, Rathmann RJ. DeClerck JC, et al. Among authors: miller mf. Transl Anim Sci. 2019 Dec 4;4(1):170-181. doi: 10.1093/tas/txz184. eCollection 2020 Jan. Transl Anim Sci. 2019. PMID: 32704977 Free PMC article.

5

The influence of Megasphaera elsdenii on rumen morphometrics of cull cows immediately stepped up to a high-energy finishing diet.

DeClerck JC, Reeves NR, Miller MF, Johnson BJ, Ducharme GA, Rathmann RJ. DeClerck JC, et al. Among authors: miller mf. Transl Anim Sci. 2019 Dec 6;4(1):194-205. doi: 10.1093/tas/txz185. eCollection 2020 Jan. Transl Anim Sci. 2019. PMID: 32704979 Free PMC article.

6

Palatability of beef chuck, loin, and round muscles from three USDA quality grades.

Nyquist KM, O'Quinn TG, Drey LN, Lucherk LW, Brooks JC, Miller MF, Legako JF. Nyquist KM, et al. Among authors: miller mf. J Anim Sci. 2018 Sep 29;96(10):4276-4292. doi: 10.1093/jas/sky305. J Anim Sci. 2018. PMID: 30247687 Free PMC article.

7

Salmonella in beef and produce from honduras.

Maradiaga M, Miller MF, Thompson L, Pond A, Gragg SE, Echeverry A, Garcia LG, Loneragan GH, Brashears MM. Maradiaga M, et al. Among authors: miller mf. J Food Prot. 2015 Mar;78(3):498-502. doi: 10.4315/0362-028X.JFP-14-450. J Food Prot. 2015. PMID: 25719872 Free article.

8

Beef Quality Preferences: Factors Driving Consumer Satisfaction.

Felderhoff C, Lyford C, Malaga J, Polkinghorne R, Brooks C, Garmyn A, Miller M. Felderhoff C, et al. Foods. 2020 Mar 4;9(3):289. doi: 10.3390/foods9030289. Foods. 2020. PMID: 32143411 Free PMC article.

9

Extending Aging of Beef Longissimus Lumborum From 21 to 84 Days Postmortem Influences Consumer Eating Quality.

Garmyn A, Hardcastle N, Polkinghorne R, Lucherk L, Miller M. Garmyn A, et al. Foods. 2020 Feb 17;9(2):208. doi: 10.3390/foods9020208. Foods. 2020. PMID: 32079336 Free PMC article.

10

Exploring Consumer Palatability of Australian Beef Fajita Meat Enhanced with Phosphate or Sodium Bicarbonate.

Garmyn A, Hardcastle N, Bendele C, Polkinghorne R, Miller M. Garmyn A, et al. Foods. 2020 Feb 11;9(2):177. doi: 10.3390/foods9020177. Foods. 2020. PMID: 32054072 Free PMC article.

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