Beneficial effects of fresh and fermented kimchi in prediabetic individuals.
An SY, Lee MS, Jeon JY, Ha ES, Kim TH, Yoon JY, Ok CO, Lee HK, Hwang WS, Choe SJ, Han SJ, Kim HJ, Kim DJ, Lee KW.
An SY, et al. Among authors: jeon jy.
Ann Nutr Metab. 2013;63(1-2):111-9. doi: 10.1159/000353583. Epub 2013 Aug 17.
Ann Nutr Metab. 2013.
PMID: 23969321
Clinical Trial.