Vanetti MCD - Search Results

1

Identification and characterization of a polyurethanase with lipase activity from Serratia liquefaciens isolated from cold raw cow's milk.

Salgado CA, Almeida FA, Barros E, Baracat-Pereira MC, Baglinière F, Vanetti MCD. Salgado CA, et al. Among authors: vanetti mcd. Food Chem. 2021 Feb 1;337:127954. doi: 10.1016/j.foodchem.2020.127954. Epub 2020 Sep 1. Food Chem. 2021. PMID: 32919268

2

Identification and characterization of a heat-resistant protease from Serratia liquefaciens isolated from Brazilian cold raw milk.

Machado SG, Heyndrickx M, De Block J, Devreese B, Vandenberghe I, Vanetti MC, Van Coillie E. Machado SG, et al. Int J Food Microbiol. 2016 Apr 2;222:65-71. doi: 10.1016/j.ijfoodmicro.2016.01.014. Epub 2016 Jan 25. Int J Food Microbiol. 2016. PMID: 26874224

3

Novel insights from molecular docking of SdiA from Salmonella Enteritidis and Escherichia coli with quorum sensing and quorum quenching molecules.

Almeida FA, Pinto UM, Vanetti MC. Almeida FA, et al. Microb Pathog. 2016 Oct;99:178-190. doi: 10.1016/j.micpath.2016.08.024. Epub 2016 Aug 24. Microb Pathog. 2016. PMID: 27565088 Free article.

4

Acyl homoserine lactone-based quorum sensing stimulates biofilm formation by Salmonella Enteritidis in anaerobic conditions.

Almeida FA, Pimentel-Filho NJ, Pinto UM, Mantovani HC, Oliveira LL, Vanetti MC. Almeida FA, et al. Arch Microbiol. 2017 Apr;199(3):475-486. doi: 10.1007/s00203-016-1313-6. Epub 2016 Nov 12. Arch Microbiol. 2017. PMID: 27838734

5

Acyl homoserine lactone changes the abundance of proteins and the levels of organic acids associated with stationary phase in Salmonella Enteritidis.

de Almeida FA, Pimentel-Filho NJ, Carrijo LC, Bento CBP, Baracat-Pereira MC, Pinto UM, de Oliveira LL, Vanetti MCD. de Almeida FA, et al. Among authors: vanetti mcd. Microb Pathog. 2017 Jan;102:148-159. doi: 10.1016/j.micpath.2016.11.027. Epub 2016 Dec 1. Microb Pathog. 2017. PMID: 27916690 Free article.

6

Biochemical Characterization of an Extracellular Heat-Stable Protease from Serratia liquefaciens Isolated from Raw Milk.

Baglinière F, Salgado RL, Salgado CA, Vanetti MC. Baglinière F, et al. J Food Sci. 2017 Apr;82(4):952-959. doi: 10.1111/1750-3841.13660. Epub 2017 Feb 21. J Food Sci. 2017. PMID: 28222216

7

Ser2 from Serratia liquefaciens L53: A new heat stable protease able to destabilize UHT milk during its storage.

Baglinière F, Tanguy G, Salgado RL, Jardin J, Rousseau F, Robert B, Harel-Oger M, Vanetti MC, Gaucheron F. Baglinière F, et al. Food Chem. 2017 Aug 15;229:104-110. doi: 10.1016/j.foodchem.2017.02.054. Epub 2017 Feb 13. Food Chem. 2017. PMID: 28372152 Free article.

8

Virtual screening of plant compounds and nonsteroidal anti-inflammatory drugs for inhibition of quorum sensing and biofilm formation in Salmonella.

Almeida FA, Vargas ELG, Carneiro DG, Pinto UM, Vanetti MCD. Almeida FA, et al. Among authors: vanetti mcd. Microb Pathog. 2018 Aug;121:369-388. doi: 10.1016/j.micpath.2018.05.014. Epub 2018 May 12. Microb Pathog. 2018. PMID: 29763730 Free article.

9

N-dodecanoyl-homoserine lactone influences the levels of thiol and proteins related to oxidation-reduction process in Salmonella.

de Almeida FA, Carneiro DG, de Oliveira Mendes TA, Barros E, Pinto UM, de Oliveira LL, Vanetti MCD. de Almeida FA, et al. Among authors: vanetti mcd. PLoS One. 2018 Oct 10;13(10):e0204673. doi: 10.1371/journal.pone.0204673. eCollection 2018. PLoS One. 2018. PMID: 30304064 Free PMC article.

10

Comparison of stress conditions to induce viable but non-cultivable state in Salmonella.

Salive AFV, Prudêncio CV, Baglinière F, Oliveira LL, Ferreira SO, Vanetti MCD. Salive AFV, et al. Among authors: vanetti mcd. Braz J Microbiol. 2020 Sep;51(3):1269-1277. doi: 10.1007/s42770-020-00261-w. Epub 2020 Apr 14. Braz J Microbiol. 2020. PMID: 32291740 Free PMC article.

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