Adding Value to Bycatch Fish Species Captured in the Portuguese Coast-Development of New Food Products.
Silva F, Duarte AM, Mendes S, Borges P, Magalhães E, Pinto FR, Barroso S, Neves A, Sequeira V, Vieira AR, Magalhães MF, Rebelo R, Assis C, Gordo LS, Gil MM.
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Foods. 2020 Dec 31;10(1):68. doi: 10.3390/foods10010068.
Foods. 2020.
PMID: 33396392
Free PMC article.