Williams LT - Search Results

1

Potential of anthocyanin as an anti-inflammatory agent: a human clinical trial on type 2 diabetic, diabetic at-risk and healthy adults.

Nikbakht E, Singh I, Vider J, Williams LT, Vugic L, Gaiz A, Kundur AR, Colson N. Nikbakht E, et al. Among authors: williams lt. Inflamm Res. 2021 Mar;70(3):275-284. doi: 10.1007/s00011-021-01438-1. Epub 2021 Feb 12. Inflamm Res. 2021. PMID: 33576837 Clinical Trial.

2

Effect of probiotics and synbiotics on blood glucose: a systematic review and meta-analysis of controlled trials.

Nikbakht E, Khalesi S, Singh I, Williams LT, West NP, Colson N. Nikbakht E, et al. Among authors: williams lt. Eur J Nutr. 2018 Feb;57(1):95-106. doi: 10.1007/s00394-016-1300-3. Epub 2016 Sep 3. Eur J Nutr. 2018. PMID: 27590729 Review.

3

Effects of short-term supplementation with bovine lactoferrin and/or immunoglobulins on body mass and metabolic measures: a randomised controlled trial.

Cox AJ, Watts AM, Zhang P, Williams LT, Cripps AW, West NP. Cox AJ, et al. Among authors: williams lt. Int J Food Sci Nutr. 2017 Mar;68(2):219-226. doi: 10.1080/09637486.2016.1224230. Epub 2016 Sep 4. Int J Food Sci Nutr. 2017. PMID: 27592680 Clinical Trial.

4

How Does Diet Change with A Diagnosis of Diabetes? Protocol of the 3D Longitudinal Study.

Burch E, Williams LT, Makepeace H, Alston-Knox C, Ball L. Burch E, et al. Among authors: williams lt. Nutrients. 2019 Jan 12;11(1):158. doi: 10.3390/nu11010158. Nutrients. 2019. PMID: 30642072 Free PMC article.

5

Short-term improvements in diet quality in people newly diagnosed with type 2 diabetes are associated with smoking status, physical activity and body mass index: the 3D case series study.

Burch E, Williams LT, Thalib L, Ball L. Burch E, et al. Among authors: williams lt. Nutr Diabetes. 2020 Jul 13;10(1):25. doi: 10.1038/s41387-020-0128-3. Nutr Diabetes. 2020. PMID: 32661234 Free PMC article.

6

What happens to diet quality in people newly diagnosed with type 2 diabetes? The 3D case-series study.

Burch E, Williams LT, Thalib L, Ball L. Burch E, et al. Among authors: williams lt. J Hum Nutr Diet. 2022 Feb;35(1):191-201. doi: 10.1111/jhn.12953. Epub 2021 Oct 25. J Hum Nutr Diet. 2022. PMID: 34694048

7

Analyzing Dietary Behaviors Self-reported by People With Diabetes Using a Behavior Change Technique Taxonomy.

Rigby RR, Mitchell LJ, Hamilton K, Ball L, Williams LT. Rigby RR, et al. Among authors: williams lt. J Nutr Educ Behav. 2022 Aug;54(8):753-763. doi: 10.1016/j.jneb.2022.02.009. Epub 2022 May 27. J Nutr Educ Behav. 2022. PMID: 35644787

8

Understanding dietary behaviour change after a diagnosis of diabetes: A qualitative investigation of adults with type 2 diabetes.

Rigby RR, Williams LT, Mitchell LJ, Ball L, Hamilton K. Rigby RR, et al. Among authors: williams lt. PLoS One. 2022 Dec 12;17(12):e0278984. doi: 10.1371/journal.pone.0278984. eCollection 2022. PLoS One. 2022. PMID: 36508418 Free PMC article.

9

A role for whey-derived lactoferrin and immunoglobulins in the attenuation of obesity-related inflammation and disease.

Brimelow RE, West NP, Williams LT, Cripps AW, Cox AJ. Brimelow RE, et al. Among authors: williams lt. Crit Rev Food Sci Nutr. 2017 May 24;57(8):1593-1602. doi: 10.1080/10408398.2014.995264. Crit Rev Food Sci Nutr. 2017. PMID: 26068582 Review.

10

Dietary intake by food group of individuals with type 2 diabetes mellitus: A systematic review.

Burch E, Ball L, Somerville M, Williams LT. Burch E, et al. Among authors: williams lt. Diabetes Res Clin Pract. 2018 Mar;137:160-172. doi: 10.1016/j.diabres.2017.12.016. Epub 2018 Jan 10. Diabetes Res Clin Pract. 2018. PMID: 29329777 Free article. Review.

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