The diterpene from Sphagneticola trilobata (L.) Pruski, kaurenoic acid, reduces lipopolysaccharide-induced peritonitis and pain in mice.
Borghi SM, Mizokami SS, Carvalho TT, Rasquel-Oliveira FS, Ferraz CR, Fattori V, Hayashida TH, Peron JPS, Camilios-Neto D, Ambrosio SR, Arakawa NS, Casagrande R, Verri WA Jr.
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J Ethnopharmacol. 2021 Jun 12;273:113980. doi: 10.1016/j.jep.2021.113980. Epub 2021 Feb 27.
J Ethnopharmacol. 2021.
PMID: 33652112
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