Li B - Search Results

1

Effects of Tea against Alcoholic Fatty Liver Disease by Modulating Gut Microbiota in Chronic Alcohol-Exposed Mice.

Li B, Mao Q, Zhou D, Luo M, Gan R, Li H, Huang S, Saimaiti A, Shang A, Li H. Li B, et al. Among authors: li h. Foods. 2021 May 28;10(6):1232. doi: 10.3390/foods10061232. Foods. 2021. PMID: 34071491 Free PMC article.

2

Effects of Tannase and Ultrasound Treatment on the Bioactive Compounds and Antioxidant Activity of Green Tea Extract.

Xu XY, Meng JM, Mao QQ, Shang A, Li BY, Zhao CN, Tang GY, Cao SY, Wei XL, Gan RY, Corke H, Li HB. Xu XY, et al. Antioxidants (Basel). 2019 Sep 1;8(9):362. doi: 10.3390/antiox8090362. Antioxidants (Basel). 2019. PMID: 31480629 Free PMC article.

3

Targeting Gut Microbiota for the Prevention and Management of Diabetes Mellitus by Dietary Natural Products.

Li BY, Xu XY, Gan RY, Sun QC, Meng JM, Shang A, Mao QQ, Li HB. Li BY, et al. Foods. 2019 Sep 25;8(10):440. doi: 10.3390/foods8100440. Foods. 2019. PMID: 31557941 Free PMC article. Review.

4

Effects of Food Processing on In Vivo Antioxidant and Hepatoprotective Properties of Green Tea Extracts.

Xu XY, Zheng J, Meng JM, Gan RY, Mao QQ, Shang A, Li BY, Wei XL, Li HB. Xu XY, et al. Antioxidants (Basel). 2019 Nov 21;8(12):572. doi: 10.3390/antiox8120572. Antioxidants (Basel). 2019. PMID: 31766414 Free PMC article.

5

The In Vivo Antioxidant and Hepatoprotective Actions of Selected Chinese Teas.

Cao SY, Li BY, Gan RY, Mao QQ, Wang YF, Shang A, Meng JM, Xu XY, Wei XL, Li HB. Cao SY, et al. Foods. 2020 Mar 2;9(3):262. doi: 10.3390/foods9030262. Foods. 2020. PMID: 32121649 Free PMC article.

6

Antioxidant Food Components for the Prevention and Treatment of Cardiovascular Diseases: Effects, Mechanisms, and Clinical Studies.

Zhou DD, Luo M, Shang A, Mao QQ, Li BY, Gan RY, Li HB. Zhou DD, et al. Oxid Med Cell Longev. 2021 Jan 28;2021:6627355. doi: 10.1155/2021/6627355. eCollection 2021. Oxid Med Cell Longev. 2021. PMID: 33574978 Free PMC article. Review.

7

Effects of several tea extracts on nonalcoholic fatty liver disease in mice fed with a high-fat diet.

Mao QQ, Li BY, Meng JM, Gan RY, Xu XY, Gu YY, Wang XH, Li HB. Mao QQ, et al. Food Sci Nutr. 2021 Apr 9;9(6):2954-2967. doi: 10.1002/fsn3.2255. eCollection 2021 Jun. Food Sci Nutr. 2021. PMID: 34136163 Free PMC article.

8

Protective effects of tea extracts against alcoholic fatty liver disease in mice via modulating cytochrome P450 2E1 expression and ameliorating oxidative damage.

Li BY, Mao QQ, Gan RY, Cao SY, Xu XY, Luo M, Li HY, Li HB. Li BY, et al. Food Sci Nutr. 2021 Aug 26;9(10):5626-5640. doi: 10.1002/fsn3.2526. eCollection 2021 Oct. Food Sci Nutr. 2021. PMID: 34646532 Free PMC article.

9

Effects and mechanisms of tea on obesity.

Xu XY, Zhao CN, Li BY, Tang GY, Shang A, Gan RY, Feng YB, Li HB. Xu XY, et al. Crit Rev Food Sci Nutr. 2023;63(19):3716-3733. doi: 10.1080/10408398.2021.1992748. Epub 2021 Oct 27. Crit Rev Food Sci Nutr. 2023. PMID: 34704503 Review.

10

Effects of Different Green Tea Extracts on Chronic Alcohol Induced-Fatty Liver Disease by Ameliorating Oxidative Stress and Inflammation in Mice.

Li BY, Li HY, Zhou DD, Huang SY, Luo M, Gan RY, Mao QQ, Saimaiti A, Shang A, Li HB. Li BY, et al. Oxid Med Cell Longev. 2021 Dec 29;2021:5188205. doi: 10.1155/2021/5188205. eCollection 2021. Oxid Med Cell Longev. 2021. PMID: 35003517 Free PMC article.

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