Integrative analyses of metabolome and genome-wide transcriptome reveal the regulatory network governing flavor formation in kiwifruit (Actinidia chinensis).
Wang R, Shu P, Zhang C, Zhang J, Chen Y, Zhang Y, Du K, Xie Y, Li M, Ma T, Zhang Y, Li Z, Grierson D, Pirrello J, Chen K, Bouzayen M, Zhang B, Liu M.
Wang R, et al. Among authors: pirrello j.
New Phytol. 2022 Jan;233(1):373-389. doi: 10.1111/nph.17618. Epub 2021 Aug 4.
New Phytol. 2022.
PMID: 34255862
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