Paur I - Search Results

1

Agreement between GLIM and PG-SGA for diagnosis of malnutrition depends on the screening tool used in GLIM.

Henriksen C, Paur I, Pedersen A, Kværner AS, Ræder H, Henriksen HB, Bøhn SK, Wiedswang G, Blomhoff R. Henriksen C, et al. Among authors: paur i. Clin Nutr. 2022 Feb;41(2):329-336. doi: 10.1016/j.clnu.2021.12.024. Epub 2021 Dec 18. Clin Nutr. 2022. PMID: 34999327 Free article.

2

Anthocyanins inhibit nuclear factor-kappaB activation in monocytes and reduce plasma concentrations of pro-inflammatory mediators in healthy adults.

Karlsen A, Retterstøl L, Laake P, Paur I, Bøhn SK, Sandvik L, Blomhoff R. Karlsen A, et al. Among authors: paur i. J Nutr. 2007 Aug;137(8):1951-4. doi: 10.1093/jn/137.8.1951. J Nutr. 2007. PMID: 17634269 Free article. Clinical Trial.

3

Extracts of dietary plants are efficient modulators of nuclear factor kappa B.

Paur I, Austenaa LM, Blomhoff R. Paur I, et al. Food Chem Toxicol. 2008 Apr;46(4):1288-97. doi: 10.1016/j.fct.2007.09.103. Epub 2007 Nov 5. Food Chem Toxicol. 2008. PMID: 17980947

4

Dietary polyphenols identified as intracellular protein kinase A inhibitors.

Moskaug JØ, Borge GI, Fagervoll AM, Paur I, Carlsen H, Blomhoff R. Moskaug JØ, et al. Among authors: paur i. Eur J Nutr. 2008 Dec;47(8):460-9. doi: 10.1007/s00394-008-0749-0. Epub 2008 Oct 24. Eur J Nutr. 2008. PMID: 18953479

5

Activation and inhibition of nuclear factor kappa B activity by cereal extracts: role of dietary phenolic acids.

Hole AS, Grimmer S, Naterstad K, Jensen MR, Paur I, Johansen SG, Balstad TR, Blomhoff R, Sahlstrøm S. Hole AS, et al. Among authors: paur i. J Agric Food Chem. 2009 Oct 28;57(20):9481-8. doi: 10.1021/jf9021459. J Agric Food Chem. 2009. PMID: 19807126

6

Bilberry juice modulates plasma concentration of NF-kappaB related inflammatory markers in subjects at increased risk of CVD.

Karlsen A, Paur I, Bøhn SK, Sakhi AK, Borge GI, Serafini M, Erlund I, Laake P, Tonstad S, Blomhoff R. Karlsen A, et al. Among authors: paur i. Eur J Nutr. 2010 Sep;49(6):345-55. doi: 10.1007/s00394-010-0092-0. Epub 2010 Feb 2. Eur J Nutr. 2010. PMID: 20119859 Clinical Trial.

7

Degree of roasting is the main determinant of the effects of coffee on NF-kappaB and EpRE.

Paur I, Balstad TR, Blomhoff R. Paur I, et al. Free Radic Biol Med. 2010 May 1;48(9):1218-27. doi: 10.1016/j.freeradbiomed.2010.02.005. Epub 2010 Feb 20. Free Radic Biol Med. 2010. PMID: 20176103

8

Extract of oregano, coffee, thyme, clove, and walnuts inhibits NF-kappaB in monocytes and in transgenic reporter mice.

Paur I, Balstad TR, Kolberg M, Pedersen MK, Austenaa LM, Jacobs DR Jr, Blomhoff R. Paur I, et al. Cancer Prev Res (Phila). 2010 May;3(5):653-63. doi: 10.1158/1940-6207.CAPR-09-0089. Epub 2010 Apr 27. Cancer Prev Res (Phila). 2010. PMID: 20424131

9

Apple, cherry, and blackcurrant increases nuclear factor kappa B activation in liver of transgenic mice.

Balstad TR, Paur I, Poulsen M, Markowski J, Kolodziejczyk K, Dragsted LO, Myhrstad MC, Blomhoff R. Balstad TR, et al. Among authors: paur i. Nutr Cancer. 2010;62(6):841-8. doi: 10.1080/01635581003695749. Nutr Cancer. 2010. PMID: 20661833

10

Coffee, broccoli and spices are strong inducers of electrophile response element-dependent transcription in vitro and in vivo - studies in electrophile response element transgenic mice.

Balstad TR, Carlsen H, Myhrstad MC, Kolberg M, Reiersen H, Gilen L, Ebihara K, Paur I, Blomhoff R. Balstad TR, et al. Among authors: paur i. Mol Nutr Food Res. 2011 Feb;55(2):185-97. doi: 10.1002/mnfr.201000204. Epub 2010 Sep 8. Mol Nutr Food Res. 2011. PMID: 20827676

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