Margaritis I - Search Results

1

Case Report: Severe Hypercalcemia Following Vitamin D Intoxication in an Infant, the Underestimated Danger of Dietary Supplements.

Gérard AO, Fresse A, Gast M, Merino D, Gourdan P, Laurain A, Margaritis I, Gauci PA, Huret F, Parassol N, Rocher F. Gérard AO, et al. Among authors: margaritis i. Front Pediatr. 2022 Feb 1;10:816965. doi: 10.3389/fped.2022.816965. eCollection 2022. Front Pediatr. 2022. PMID: 35178365 Free PMC article.

2

[Food supplements: real food or fake medicine?].

Dopter A, Margaritis I. Dopter A, et al. Among authors: margaritis i. Rev Prat. 2021 Feb;71(2):160-163. Rev Prat. 2021. PMID: 34160972 French.

3

[Supplements for athletes not always fair play].

Dopter A, Margaritis I. Dopter A, et al. Among authors: margaritis i. Rev Prat. 2021 Feb;71(2):164. Rev Prat. 2021. PMID: 34160973 French. No abstract available.

4

Comparison of different maximum safe levels in fortified foods and supplements using a probabilistic risk assessment approach.

Dufour A, Wetzler S, Touvier M, Lioret S, Gioda J, Lafay L, Dubuisson C, Calamassi-Tran G, Kalonji E, Margaritis I, Volatier JL. Dufour A, et al. Among authors: margaritis i. Br J Nutr. 2010 Dec;104(12):1848-57. doi: 10.1017/S0007114510002862. Epub 2010 Aug 2. Br J Nutr. 2010. PMID: 20673377

5

Impact of dietary guidelines on lifetime exposure to chemical contaminants: Divergent conclusions for two bioaccumulative substances.

Pruvost-Couvreur M, Le Bizec B, Margaritis I, Volatier JL, Béchaux C, Rivière G. Pruvost-Couvreur M, et al. Among authors: margaritis i. Food Chem Toxicol. 2020 Nov;145:111672. doi: 10.1016/j.fct.2020.111672. Epub 2020 Aug 12. Food Chem Toxicol. 2020. PMID: 32800989

6

Dietary copper and human health: Current evidence and unresolved issues.

Bost M, Houdart S, Oberli M, Kalonji E, Huneau JF, Margaritis I. Bost M, et al. Among authors: margaritis i. J Trace Elem Med Biol. 2016 May;35:107-15. doi: 10.1016/j.jtemb.2016.02.006. Epub 2016 Mar 5. J Trace Elem Med Biol. 2016. PMID: 27049134 Free article. Review.

7

[[How are benchmarks of physical activity and food consumption developed]?].

Margaritis I. Margaritis I. Rev Prat. 2017 Mar 20;67(3):322-328. Rev Prat. 2017. PMID: 30657301 French. No abstract available.

8

Perspective: Modeling Healthy Eating Patterns for Food-Based Dietary Guidelines-Scientific Concepts, Methodological Processes, Limitations, and Lessons.

Mariotti F, Havard S, Morise A, Nadaud P, Sirot V, Wetzler S, Margaritis I. Mariotti F, et al. Among authors: margaritis i. Adv Nutr. 2021 Jun 1;12(3):590-599. doi: 10.1093/advances/nmaa176. Adv Nutr. 2021. PMID: 33508130 Free PMC article.

9

Antioxidant supplementation preserves antioxidant response in physical training and low antioxidant intake.

Palazzetti S, Rousseau AS, Richard MJ, Favier A, Margaritis I. Palazzetti S, et al. Among authors: margaritis i. Br J Nutr. 2004 Jan;91(1):91-100. doi: 10.1079/bjn20031027. Br J Nutr. 2004. PMID: 14748941 Clinical Trial.

10

Does physical exercise modify antioxidant requirements?

Margaritis I, Rousseau AS. Margaritis I, et al. Nutr Res Rev. 2008 Jun;21(1):3-12. doi: 10.1017/S0954422408018076. Nutr Res Rev. 2008. PMID: 19079851 Review.

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