Piazentin ACM - Search Results

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Beneficial effects of probiotics on the pig production cycle: An overview of clinical impacts and performance.

Pereira WA, Franco SM, Reis IL, Mendonça CMN, Piazentin ACM, Azevedo POS, Tse MLP, De Martinis ECP, Gierus M, Oliveira RPS. Pereira WA, et al. Among authors: piazentin acm. Vet Microbiol. 2022 Jun;269:109431. doi: 10.1016/j.vetmic.2022.109431. Epub 2022 Apr 6. Vet Microbiol. 2022. PMID: 35468401 Review.

Bacteriocinogenic probiotic bacteria isolated from an aquatic environment inhibit the growth of food and fish pathogens.

Pereira WA, Piazentin ACM, de Oliveira RC, Mendonça CMN, Tabata YA, Mendes MA, Fock RA, Makiyama EN, Corrêa B, Vallejo M, Villalobos EF, de S Oliveira RP. Pereira WA, et al. Among authors: piazentin acm. Sci Rep. 2022 Apr 1;12(1):5530. doi: 10.1038/s41598-022-09263-0. Sci Rep. 2022. PMID: 35365686 Free PMC article.

Bacteriocin-like inhibitory substances production by Enterococcus faecium 135 in co-culture with Ligilactobacillus salivarius and Limosilactobacillus reuteri.

Piazentin ACM, Mendonça CMN, Vallejo M, Mussatto SI, de Souza Oliveira RP. Piazentin ACM, et al. Braz J Microbiol. 2022 Mar;53(1):131-141. doi: 10.1007/s42770-021-00661-6. Epub 2022 Jan 6. Braz J Microbiol. 2022. PMID: 34988936 Free PMC article.

Characterization of levan produced by a Paenibacillus sp. isolated from Brazilian crude oil.

Mendonça CMN, Oliveira RC, Freire RKB, Piazentin ACM, Pereira WA, Gudiña EJ, Evtuguin DV, Converti A, Santos JHPM, Nunes C, Rodrigues LR, Oliveira RPS. Mendonça CMN, et al. Among authors: piazentin acm. Int J Biol Macromol. 2021 Sep 1;186:788-799. doi: 10.1016/j.ijbiomac.2021.07.036. Epub 2021 Jul 8. Int J Biol Macromol. 2021. PMID: 34245738

Soymilk fermentation: effect of cooling protocol on cell viability during storage and in vitro gastrointestinal stress.

Piazentin ACM, da Silva TMS, Florence-Franco AC, Bedani R, Converti A, de Souza Oliveira RP. Piazentin ACM, et al. Braz J Microbiol. 2020 Dec;51(4):1645-1654. doi: 10.1007/s42770-020-00369-z. Epub 2020 Aug 31. Braz J Microbiol. 2020. PMID: 32865712 Free PMC article.

Buffalo milk increases viability and resistance of probiotic bacteria in dairy beverages under in vitro simulated gastrointestinal conditions.

Simões da Silva TM, Piazentin ACM, Mendonça CMN, Converti A, Bogsan CSB, Mora D, de Souza Oliveira RP. Simões da Silva TM, et al. Among authors: piazentin acm. J Dairy Sci. 2020 Sep;103(9):7890-7897. doi: 10.3168/jds.2019-18078. Epub 2020 Jun 26. J Dairy Sci. 2020. PMID: 32600759 Free article.

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